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DO SI KOREAN BBQ

12912 SE KENT KANGLEY RD, KENT, WA 98030 · Restaurant (Seating 13-50)

7 inspections

  1. Consultation/Education - Field

    0 infraction

  2. Return Inspection

    1 infraction

    • 3400 - Wiping cloths properly used, stored, sanitizer concentration
      • BLUE
  3. Routine Inspection/Field Review

    5 infractions

    • 3400 - Wiping cloths properly used, stored, sanitizer concentration
      • BLUE
    • 0400 - Hands washed as required
      • RED
    • 2600 - Compliance with valid permit; operating and risk control plans and required written procedure
      • RED
    • 1900 - No room temperature storage; proper use of time as a control
      • RED
    • 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
      • RED
  4. Consultation/Education - Field

    0 infraction

  5. Return Inspection

    1 infraction

    • 5100 - Posting food safety rating placard
      • BLUE
  6. Routine Inspection/Field Review

    4 infractions

    • 3400 - Wiping cloths properly used, stored, sanitizer concentration
      • BLUE
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 1900 - No room temperature storage; proper use of time as a control
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
  7. Consultation/Education - Field

    0 infraction