DUNKIN' DONUTS

30 NORTH MAIN STREET, NEW CITY, NY 10956 · Restaurant (Food Service Establishment)

39 inspections

1. Contrôle19 déc. 2025

   4 infractions

   • 11D: Non food contact surfaces of equipment not clean
     • Not Critical Violation
   • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
     • Not Critical Violation
   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
   • 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
     • Not Critical Violation
2. Contrôle14 nov. 2024

   2 infractions

   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
3. Contrôle1 nov. 2023

   1 infraction

   • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
     • Not Critical Violation
4. Contrôle22 nov. 2022

   0 infraction

5. Contrôle26 oct. 2021

   1 infraction

   • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
     • Not Critical Violation
6. Réinspection1 mars 2021

   0 infraction

7. Réinspection21 janv. 2021

   4 infractions

   • 14A: Insects, rodents present
     • Not Critical Violation
   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
   • 1H: Food from unapproved source, spoiled, adulterated on premises.
     • Critical Violation
   • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
     • Not Critical Violation
8. Contrôle3 déc. 2020

   5 infractions

   • 14A: Insects, rodents present
     • Not Critical Violation
   • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
     • Not Critical Violation
   • 1H: Food from unapproved source, spoiled, adulterated on premises.
     • Critical Violation
   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
9. Contrôle5 nov. 2019

   2 infractions

   • 14A: Insects, rodents present
     • Not Critical Violation
   • 1H: Food from unapproved source, spoiled, adulterated on premises.
     • Critical Violation
10. Contrôle20 sept. 2019

    2 infractions

    • 14A: Insects, rodents present
      • Not Critical Violation
    • 1H: Food from unapproved source, spoiled, adulterated on premises.
      • Critical Violation
11. Contrôle20 nov. 2018

    2 infractions

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
12. Contrôle13 nov. 2017

    3 infractions

    • 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
      • Not Critical Violation
    • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
      • Not Critical Violation
    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
13. Contrôle6 déc. 2016

    2 infractions

    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
14. Contrôle12 nov. 2015

    2 infractions

    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
15. Contrôle2 déc. 2014

    0 infraction

16. Contrôle27 nov. 2013

    1 infraction

    • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
      • Not Critical Violation
17. Contrôle5 nov. 2012

    0 infraction

18. Réinspection20 déc. 2011

    0 infraction

19. Contrôle7 nov. 2011

    0 infraction

20. Contrôle4 nov. 2010

    0 infraction

21. Réinspection6 nov. 2009

    0 infraction

22. Réinspection5 nov. 2009

    2 infractions

    • 14A: Insects, rodents present
      • Not Critical Violation
    • 12A: Hot, cold running water not provided, pressure inadequate
      • Not Critical Violation
23. Contrôle13 oct. 2009

    0 infraction

24. Réinspection14 août 2009

    0 infraction

25. Réinspection29 juill. 2009

    0 infraction

26. Réinspection30 avr. 2009

    0 infraction

27. Contrôle4 nov. 2008

    0 infraction

28. Contrôle12 août 2008

    0 infraction

29. Contrôle21 nov. 2007

    0 infraction

30. Contrôle31 oct. 2006

    0 infraction

31. Contrôle2 nov. 2005

    0 infraction

32. Réinspection26 août 2005

    0 infraction

33. Réinspection29 juill. 2005

    0 infraction

34. Réinspection27 juill. 2005

    0 infraction

35. Contrôle12 juill. 2005

    0 infraction

36. Contrôle11 juill. 2005

    0 infraction

37. Contrôle27 oct. 2004

    0 infraction

38. Réinspection4 déc. 2003

    0 infraction

39. Contrôle17 oct. 2003

    0 infraction