EOLA LOUNGE
100 S EOLA DR STE 104, ORLANDO, FL 32801 · Permanent Food Service
1 inspection
- Routine - Food
11 infractions
- 03: Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
- Risk factor
- 08: Food protection, cross-contamination
- Risk factor
- 10: In use food dispensing utensils properly stored
- 14: Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- 14: Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- 23: Non-food contact surfaces clean
- 29: Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Primary concern
- 31: Hand wash sinks, hand washing supplies and hand wash sign
- Risk factor
- 32: Bathrooms
- 36: Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- 51: Other conditions sanitary and safe operation
- 03: Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)