FINGERLAKES RESIDENTIAL CENTER COI

250 AUBURN ROAD, LANSING, NY 14882 · Restaurant (Institution Food Service)

20 inspections

Contrôle15 janv. 2026
0 infraction
Contrôle5 mars 2025
0 infraction
Contrôle27 mars 2024
0 infraction
Contrôle15 mars 2023
0 infraction
Contrôle31 mars 2022
0 infraction
Contrôle30 avr. 2021
0 infraction
Contrôle5 févr. 2020
1 infraction
- 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  - Not Critical Violation
Contrôle18 mars 2019
0 infraction
Contrôle12 janv. 2018
0 infraction
Contrôle17 janv. 2017
0 infraction
Réinspection21 mars 2016
0 infraction
Contrôle4 févr. 2016
3 infractions
- 2C: Cooked or prepared foods are subject to cross-contamination from raw foods.
  - Critical Violation
- 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  - Not Critical Violation
- 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
  - Not Critical Violation
Contrôle2 mars 2015
1 infraction
- 14A: Insects, rodents present
  - Not Critical Violation
Réinspection14 avr. 2014
0 infraction
Contrôle7 mars 2014
2 infractions
- 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  - Not Critical Violation
- 5E: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
  - Critical Violation
Réinspection23 avr. 2013
1 infraction
- 6A: Potentially hazardous foods are not kept at or above 140�F during hot holding.
  - Critical Violation
Contrôle25 mars 2013
1 infraction
- 6A: Potentially hazardous foods are not kept at or above 140�F during hot holding.
  - Critical Violation
Contrôle16 févr. 2012
0 infraction
Contrôle21 mars 2011
0 infraction
Contrôle9 juin 2010
0 infraction