FRED MEYER INC #391

12221 120TH AVE, KIRKLAND, WA 98034 · Restaurant (Meat/Sea Food)

50 inspections

1. Routine Inspection/Field Review21 avr. 2025

   1 infraction

   • 5000 - Posting of permit; mobile establishment name easily visible
     • BLUE
2. Routine Inspection/Field Review21 avr. 2025

   0 infraction

3. Routine Inspection/Field Review15 févr. 2024

   0 infraction

4. Routine Inspection/Field Review15 févr. 2024

   0 infraction

5. Routine Inspection/Field Review26 juin 2023

   0 infraction

6. Routine Inspection/Field Review26 juin 2023

   0 infraction

7. Routine Inspection/Field Review31 mars 2022

   0 infraction

8. Routine Inspection/Field Review31 mars 2022

   0 infraction

9. Routine Inspection/Field Review15 juill. 2021

   0 infraction

10. Routine Inspection/Field Review15 juill. 2021

    0 infraction

11. Routine Inspection/Field Review9 oct. 2019

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
12. Routine Inspection/Field Review9 oct. 2019

    0 infraction

13. Routine Inspection/Field Review25 avr. 2019

    0 infraction

14. Routine Inspection/Field Review25 avr. 2019

    0 infraction

15. Routine Inspection/Field Review5 nov. 2018

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
16. Routine Inspection/Field Review5 nov. 2018

    1 infraction

    • 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
      • RED
17. Routine Inspection/Field Review22 mai 2018

    1 infraction

    • 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
      • RED
18. Routine Inspection/Field Review22 mai 2018

    1 infraction

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
19. Routine Inspection/Field Review27 nov. 2017

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
20. Routine Inspection/Field Review27 nov. 2017

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
21. Routine Inspection/Field Review7 juin 2017

    0 infraction

22. Routine Inspection/Field Review7 juin 2017

    1 infraction

    • 3100 - Proper labeling, signage
      • BLUE
23. Routine Inspection/Field Review29 nov. 2016

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
24. Routine Inspection/Field Review29 nov. 2016

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 3100 - Proper labeling, signage
      • BLUE
25. Routine Inspection/Field Review22 janv. 2016

    0 infraction

26. Routine Inspection/Field Review22 janv. 2016

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 4800 - Physical facilities properly installed,...
      • BLUE
27. Consultation/Education - Field7 oct. 2015

    0 infraction

28. Consultation/Education - Field7 oct. 2015

    0 infraction

29. Routine Inspection/Field Review28 avr. 2015

    0 infraction

30. Routine Inspection/Field Review28 avr. 2015

    0 infraction

31. Routine Inspection/Field Review6 janv. 2015

    0 infraction

32. Routine Inspection/Field Review6 janv. 2015

    0 infraction

33. Routine Inspection/Field Review23 juin 2014

    4 infractions

    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
    • 3800 - Utensils, equipment, linens properly stored,...
      • BLUE
    • 3100 - Proper labeling, signage
      • BLUE
    • 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
      • RED
34. Routine Inspection/Field Review23 juin 2014

    0 infraction

35. Routine Inspection/Field Review4 mars 2014

    0 infraction

36. Routine Inspection/Field Review4 mars 2014

    2 infractions

    • 3700 - In-use utensils properly stored
      • BLUE
    • 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
      • RED
37. Routine Inspection/Field Review9 oct. 2013

    3 infractions

    • 3700 - In-use utensils properly stored
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
38. Routine Inspection/Field Review9 oct. 2013

    2 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
39. Routine Inspection/Field Review17 juin 2013

    0 infraction

40. Routine Inspection/Field Review17 juin 2013

    0 infraction

41. Consultation/Education - Field8 févr. 2013

    0 infraction

42. Consultation/Education - Field8 févr. 2013

    0 infraction

43. Routine Inspection/Field Review18 oct. 2012

    0 infraction

44. Routine Inspection/Field Review18 oct. 2012

    0 infraction

45. Consultation/Education - Field12 juin 2012

    0 infraction

46. Consultation/Education - Field12 juin 2012

    0 infraction

47. Routine Inspection/Field Review13 févr. 2012

    0 infraction

48. Routine Inspection/Field Review13 févr. 2012

    0 infraction

49. Routine Inspection/Field Review4 oct. 2011

    0 infraction

50. Routine Inspection/Field Review4 oct. 2011

    0 infraction