GREEK CHICKEN- SPECIAL KITCHEN
6580 S RAINBOW BLVD STE 100, Las Vegas, NV 89118 · Restaurant (Special Kitchen)
7 inspections
- Inspection de routine
4 infractions
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- 3 demerits
- 8078379: Food protected from potential cross-contamination.
- 3 demerits
- 8078395: Physical facility in sound condition and maintained.
- 8080495: Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
- 3 demerits
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- Inspection de routine
5 infractions
- 8078371: Adequate handwashing sinks stocked and accessible.
- 3 demerits
- 8078378: Food protected from potential contamination by employees and consumers.
- 3 demerits
- 8078379: Food protected from potential cross-contamination.
- 3 demerits
- 8078391: Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
- 8078399: Signs and certifications as required.
- 8078371: Adequate handwashing sinks stocked and accessible.
- Inspection de routine
6 infractions
- 8078371: Adequate handwashing sinks stocked and accessible.
- 3 demerits
- 8078379: Food protected from potential cross-contamination.
- 3 demerits
- 8078391: Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
- 8078399: Signs and certifications as required.
- 8078409: Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
- 8080495: Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
- 3 demerits
- 8078371: Adequate handwashing sinks stocked and accessible.
- Inspection de routine
5 infractions
- 76408: Food protected from potential contamination by employees and consumers.
- 3 demerits
- 76417: Person in charge available and knowledgeable/management certification. Foodhandler card as required. Facility has an effective employee health policy.
- 3 demerits
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
- 3 demerits
- 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
- 93159: Utensils, equipment, and single serve items properly handled, stored, and dispensed.
- 76408: Food protected from potential contamination by employees and consumers.
- Inspection de routine
3 infractions
- 76409: Food wholesome; not spoiled, contaminated, or adulterated.
- 5 demerits
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
- 3 demerits
- 93159: Utensils, equipment, and single serve items properly handled, stored, and dispensed.
- 76409: Food wholesome; not spoiled, contaminated, or adulterated.
- Inspection de routine
2 infractions
- 76401: Backflow prevention devices and methods in place and maintained.
- 3 demerits
- 76409: Food wholesome; not spoiled, contaminated, or adulterated.
- 5 demerits
- 76401: Backflow prevention devices and methods in place and maintained.
- Inspection de routine
3 infractions
- 76443: PHF/TCSs properly cooled.
- 5 demerits
- 76457: Food protected from potential contamination during storage and preparation.
- 3 demerits
- 93159: Utensils, equipment, and single serve items properly handled, stored, and dispensed.
- 76443: PHF/TCSs properly cooled.