GUS'S HOT DOGS

212 TWENTY-FIFTH STREET, WATERVLIET, NY 12189 · Restaurant (Restaurant)

30 inspections

1. Contrôle21 avr. 2025

   0 infraction

2. Contrôle23 sept. 2024

   0 infraction

3. Contrôle3 mai 2023

   0 infraction

4. Contrôle25 oct. 2022

   1 infraction

   • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
     • Not Critical Violation
5. Contrôle23 sept. 2021

   2 infractions

   • 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
     • Not Critical Violation
   • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
     • Not Critical Violation
6. Contrôle1 avr. 2019

   0 infraction

7. Contrôle21 mars 2018

   1 infraction

   • 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
     • Not Critical Violation
8. Contrôle9 juin 2017

   0 infraction

9. Contrôle16 nov. 2016

   0 infraction

10. Contrôle12 nov. 2015

    0 infraction

11. Contrôle28 avr. 2014

    0 infraction

12. Contrôle2 juill. 2013

    2 infractions

    • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
      • Not Critical Violation
    • 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
      • Not Critical Violation
13. Contrôle16 juill. 2012

    1 infraction

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
14. Contrôle30 nov. 2011

    1 infraction

    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
15. Contrôle5 mars 2010

    2 infractions

    • 8D: Single service items reused, improperly stored, dispensed, not used when required
      • Not Critical Violation
    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
16. Contrôle23 févr. 2009

    2 infractions

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
17. Contrôle15 oct. 2008

    0 infraction

18. Contrôle18 avr. 2007

    0 infraction

19. Contrôle18 janv. 2006

    0 infraction

20. Contrôle18 févr. 2005

    0 infraction

21. Contrôle3 févr. 2004

    0 infraction

22. Contrôle12 févr. 2003

    0 infraction

23. Contrôle5 déc. 2002

    0 infraction

24. Contrôle25 janv. 2001

    0 infraction

25. Contrôle17 mars 2000

    0 infraction

26. Contrôle15 nov. 1999

    0 infraction

27. Contrôle26 mai 1998

    0 infraction

28. Contrôle21 mars 1997

    0 infraction

29. Contrôle11 juill. 1996

    0 infraction

30. Contrôle24 mars 1995

    0 infraction