HILLTOP RED APPLE

2701 BEACON AVE S, Seattle, WA 98144 · Restaurant (Grocery Store-no seating)

20 inspections

1. Routine Inspection/Field Review28 févr. 2025

   0 infraction

2. Routine Inspection/Field Review26 janv. 2024

   0 infraction

3. Routine Inspection/Field Review10 janv. 2023

   1 infraction

   • 1000 - Food in good condition, safe and unadulterated; approved additives
     • RED
4. Routine Inspection/Field Review27 janv. 2022

   0 infraction

5. Routine Inspection/Field Review6 juill. 2021

   0 infraction

6. Routine Inspection/Field Review22 août 2019

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
7. Consultation/Education - Field15 juin 2018

   0 infraction

8. Routine Inspection/Field Review30 mai 2018

   0 infraction

9. Routine Inspection/Field Review22 mars 2017

   0 infraction

10. Routine Inspection/Field Review22 juin 2016

    0 infraction

11. Routine Inspection/Field Review22 sept. 2015

    2 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
12. Routine Inspection/Field Review15 juill. 2014

    3 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 2200 - Accurate thermometer provided and used ...
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
13. Routine Inspection/Field Review9 juill. 2013

    3 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 2200 - Accurate thermometer provided and used ...
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
14. Routine Inspection/Field Review30 juill. 2012

    4 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED
15. Routine Inspection/Field Review8 juill. 2011

    2 infractions

    • 3300 - Potential food contamination prevented during ...
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
16. Routine Inspection/Field Review22 juill. 2010

    3 infractions

    • 3300 - Potential food contamination prevented during ...
      • BLUE
    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
17. Routine Inspection/Field Review23 juill. 2009

    2 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
18. Routine Inspection/Field Review1 juill. 2008

    3 infractions

    • Proper labeling, signage
      • BLUE
    • Adequate equipment for temperature control
      • BLUE
    • Proper cold holding temperatures (greater than 45° F)
      • RED
19. Routine Inspection/Field Review15 août 2007

    4 infractions

    • Proper labeling, signage
      • BLUE
    • Food and non-food surfaces properly used and...
      • BLUE
    • Accurate thermometer provided and used ...
      • RED
    • Proper cold holding temperatures (greater than 45° F)
      • RED
20. Routine Inspection/Field Review3 août 2006

    3 infractions

    • Adequate equipment for temperature control
      • BLUE
    • Proper labeling, signage
      • BLUE
    • Proper cold holding temperatures (greater than 45° F)
      • RED