HUGHES-SKIBA POST #535

67 WILDWOOD AVENUE, SALAMANCA, NY 14779 · Restaurant (Restaurant)

28 inspections

Contrôle13 nov. 2025
0 infraction
Contrôle18 nov. 2024
1 infraction
- 14A: Insects, rodents present
  - Not Critical Violation
Contrôle20 juin 2023
1 infraction
- 8B: In use food dispensing utensils improperly stored
  - Not Critical Violation
Contrôle13 déc. 2022
0 infraction
Contrôle10 mars 2021
0 infraction
Contrôle28 janv. 2020
2 infractions
- 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  - Not Critical Violation
- 15D: Improper storage of cleaning equipment, linens, laundry unacceptable
  - Not Critical Violation
Contrôle29 janv. 2019
2 infractions
- 15D: Improper storage of cleaning equipment, linens, laundry unacceptable
  - Not Critical Violation
- 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  - Not Critical Violation
Contrôle17 janv. 2018
1 infraction
- 1C: Home canned goods, or canned goods from unapproved processor found on premises
  - Critical Violation
Contrôle24 janv. 2017
0 infraction
Contrôle8 mars 2016
1 infraction
- 8B: In use food dispensing utensils improperly stored
  - Not Critical Violation
Contrôle27 janv. 2015
0 infraction
Contrôle6 janv. 2014
1 infraction
- 8B: In use food dispensing utensils improperly stored
  - Not Critical Violation
Contrôle30 janv. 2013
2 infractions
- 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  - Not Critical Violation
- 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  - Not Critical Violation
Contrôle4 févr. 2011
1 infraction
- 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  - Not Critical Violation
Contrôle12 janv. 2010
0 infraction
Contrôle21 janv. 2009
0 infraction
Contrôle24 janv. 2008
2 infractions
- 4A: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
  - Critical Violation
- 2C: Cooked or prepared foods are subject to cross-contamination from raw foods.
  - Critical Violation
Contrôle5 nov. 2007
0 infraction
Contrôle7 avr. 2006
0 infraction
Contrôle24 mars 2006
0 infraction
Contrôle23 mars 2005
0 infraction
Contrôle17 mai 2004
0 infraction
Contrôle30 mars 2004
0 infraction
Contrôle6 mai 2003
0 infraction
Contrôle13 mars 2003
0 infraction
Contrôle12 mars 2002
0 infraction
Contrôle20 mars 2001
0 infraction
Contrôle14 mars 2000
0 infraction