JIMAYS SNACK BAR

1766 CONKLIN ROAD, CONKLIN, NY 13748 · Restaurant (Food Service Establishment)

21 inspections

1. Contrôle13 nov. 2025

   0 infraction

2. Contrôle6 sept. 2024

   3 infractions

   • 14A: Insects, rodents present
     • Not Critical Violation
   • 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
     • Not Critical Violation
   • 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
     • Not Critical Violation
3. Contrôle16 août 2023

   0 infraction

4. Contrôle9 sept. 2022

   2 infractions

   • 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
     • Not Critical Violation
   • 11D: Non food contact surfaces of equipment not clean
     • Not Critical Violation
5. Contrôle4 nov. 2021

   0 infraction

6. Contrôle13 juin 2018

   0 infraction

7. Contrôle21 juin 2017

   0 infraction

8. Contrôle2 sept. 2016

   0 infraction

9. Contrôle24 sept. 2015

   0 infraction

10. Contrôle7 août 2014

    0 infraction

11. Contrôle16 nov. 2012

    0 infraction

12. Contrôle5 oct. 2011

    0 infraction

13. Contrôle5 sept. 2010

    4 infractions

    • 8F: Improper thawing procedures used
      • Not Critical Violation
    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
14. Contrôle9 sept. 2008

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
15. Contrôle9 sept. 2005

    0 infraction

16. Contrôle18 juin 2004

    0 infraction

17. Contrôle3 juill. 2003

    0 infraction

18. Contrôle22 mai 2002

    0 infraction

19. Contrôle8 mai 2001

    0 infraction

20. Contrôle19 juill. 2000

    0 infraction

21. Contrôle13 mai 1999

    0 infraction