JIN RAMEN

302 WEST 144 STREET, Manhattan, NY 10030 · Restaurant (Japanese)

4 inspections

Cycle Inspection / Initial Inspection12 déc. 2024
3 infractions
- 04K: Evidence of rats or live rats in establishment's food or non-food areas.
  - Critical
- 10F: Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  - Not Critical
- 08A: Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  - Not Critical
Administrative Miscellaneous / Initial Inspection27 juin 2023
0 infraction
Pre-permit (Operational) / Re-inspection8 févr. 2023
4 infractions
- 10F: Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  - Not Critical
- 04A: Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
  - Critical
- 06C: Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
  - Critical
- 06D: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  - Critical
Pre-permit (Operational) / Initial Inspection20 avr. 2022
3 infractions
- 02A: Food not cooked to required minimum temperature.
  - Critical
- 05D: Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
  - Critical
- 06C: Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
  - Critical