JOYCE
770 S GRAND AVE #A, LOS ANGELES, CA 90017 · RESTAURANT (31-60) SEATS HIGH RISK
4 inspections
- OWNER INITIATED INSPECTION
6 infractions
- F115: FOOD CONTACT SURFACES: CLEAN AND SANITIZED
- 4 points
- F145: FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
- 1 point
- F137: EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
- 1 point
- F138: ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
- 1 point
- F107: ADEQUATE HANDWASHING FACILITIES; SUPPLIED & ACCESSIBLE
- 2 points
- F134: NON-FOOD CONTACT SURFACES CLEAN
- 1 point
- F115: FOOD CONTACT SURFACES: CLEAN AND SANITIZED
- ROUTINE INSPECTION
16 infractions
- F131: FOOD STORAGE; FOOD STORAGE CONTAINERS IDENTIFIED
- 1 point
- F135: WAREWASHING FACILITIES: INSTALLED, MAINTAINED; USED; TEST EQUIPMENT
- 1 point
- F137: EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
- 1 point
- F140: WIPING CLOTHS: PROPERLY USED AND STORED
- 1 point
- F145: FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
- 1 point
- F115: FOOD CONTACT SURFACES: CLEAN AND SANITIZED
- 4 points
- F151: IMPOUNDMENT/VOLUNTARY CONDEMN AND DISPOSE (VC&D)/SAMPLING
- F119: COMPLIANCE WITH VARIANCE, SPECIALIZED PROCESSES & HACCP
- 4 points
- F153: MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
- 3 points
- F130: TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, AND USED
- 1 point
- F136: EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
- 1 point
- F138: ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
- 1 point
- F144: PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
- 1 point
- F107: ADEQUATE HANDWASHING FACILITIES; SUPPLIED & ACCESSIBLE
- 2 points
- F134: NON-FOOD CONTACT SURFACES CLEAN
- 1 point
- F114: FOOD IN GOOD CONDITION, SAFE AND UNADULTERATED
- 4 points
- F131: FOOD STORAGE; FOOD STORAGE CONTAINERS IDENTIFIED
- ROUTINE INSPECTION
5 infractions
- F034: # 34. WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE
- 1 point
- F035: # 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
- 1 point
- F037: # 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
- 1 point
- F014: # 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
- 4 points
- F033: # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
- 1 point
- F034: # 34. WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE
- ROUTINE INSPECTION
3 infractions
- F036: # 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
- 1 point
- F048: # 47. PERMITS AVAILABLE
- 1 point
- F033: # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
- 1 point
- F036: # 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE