KENDALL JR-SR HIGH SCHOOL

16887 ROOSEVELT HIGHWAY, KENDALL, NY 14476 · Restaurant (School K-12 Food Service)

56 inspections

1. Contrôle27 mai 2026

   3 infractions

   • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
     • Not Critical Violation
   • 4A: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
     • Critical Violation
   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
2. Contrôle2 déc. 2025

   2 infractions

   • 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
     • Not Critical Violation
   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
3. Contrôle30 mai 2025

   1 infraction

   • 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
     • Not Critical Violation
4. Contrôle10 déc. 2024

   1 infraction

   • 1D: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
     • Critical Violation
5. Contrôle10 juin 2024

   0 infraction

6. Contrôle13 déc. 2023

   0 infraction

7. Contrôle19 mai 2023

   0 infraction

8. Contrôle7 déc. 2022

   1 infraction

   • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
     • Not Critical Violation
9. Contrôle26 mai 2022

   0 infraction

10. Contrôle1 déc. 2021

    0 infraction

11. Contrôle24 mai 2021

    1 infraction

    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
12. Contrôle23 nov. 2020

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
13. Contrôle28 sept. 2020

    1 infraction

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
14. Contrôle4 déc. 2019

    0 infraction

15. Contrôle15 mai 2019

    0 infraction

16. Réinspection12 déc. 2018

    0 infraction

17. Contrôle4 déc. 2018

    1 infraction

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
18. Contrôle31 mai 2018

    0 infraction

19. Contrôle4 déc. 2017

    1 infraction

    • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
      • Not Critical Violation
20. Contrôle17 mai 2017

    0 infraction

21. Contrôle30 nov. 2016

    0 infraction

22. Contrôle6 juin 2016

    0 infraction

23. Contrôle10 déc. 2015

    0 infraction

24. Contrôle28 sept. 2015

    0 infraction

25. Contrôle23 avr. 2015

    1 infraction

    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
26. Contrôle5 déc. 2014

    0 infraction

27. Contrôle13 mai 2014

    0 infraction

28. Contrôle13 nov. 2013

    1 infraction

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
29. Contrôle13 mai 2013

    0 infraction

30. Réinspection20 déc. 2012

    0 infraction

31. Contrôle5 déc. 2012

    1 infraction

    • 5A: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
      • Critical Violation
32. Réinspection3 mai 2012

    0 infraction

33. Contrôle30 nov. 2011

    0 infraction

34. Contrôle14 avr. 2011

    0 infraction

35. Contrôle1 déc. 2010

    1 infraction

    • 5A: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
      • Critical Violation
36. Contrôle18 mai 2010

    0 infraction

37. Contrôle8 déc. 2009

    0 infraction

38. Contrôle11 mai 2009

    0 infraction

39. Contrôle3 déc. 2008

    0 infraction

40. Réinspection19 mai 2008

    2 infractions

    • 4A: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
      • Critical Violation
    • 5E: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
      • Critical Violation
41. Contrôle6 déc. 2007

    0 infraction

42. Réinspection2 mai 2007

    0 infraction

43. Contrôle14 déc. 2006

    0 infraction

44. Contrôle2 juin 2006

    0 infraction

45. Contrôle21 déc. 2005

    0 infraction

46. Contrôle7 déc. 2004

    0 infraction

47. Contrôle8 déc. 2003

    0 infraction

48. Contrôle17 déc. 2002

    0 infraction

49. Contrôle10 déc. 2001

    0 infraction

50. Contrôle22 août 2001

    0 infraction

51. Contrôle11 déc. 2000

    0 infraction

52. Contrôle9 déc. 1999

    0 infraction

53. Contrôle7 déc. 1998

    0 infraction

54. Contrôle1 déc. 1997

    0 infraction

55. Contrôle4 déc. 1996

    0 infraction

56. Contrôle1 avr. 1996

    0 infraction