LA POTRANCA
1485 MYRTLE AVENUE, Brooklyn, NY 11237 · Restaurant (Latin American)
2 inspections
- Pre-permit (Operational) / Initial Inspection
3 infractions
- 05H: No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
- Critical
- 10B: Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- Not Critical
- 06D: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- Critical
- 05H: No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
- Trans Fat / Initial Inspection
1 infraction
- 16-02: The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.