LUCY'S
135 AVENUE A, Manhattan, NY 10009 · Restaurant (American)
2 inspections
- Cycle Inspection / Initial Inspection
2 infractions
- 04A: Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
- Critical
- 04H: Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- Critical
- 04A: Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
- Cycle Inspection / Initial Inspection
2 infractions
- 04A: Food Protection Certificate not held by supervisor of food operations.
- Critical
- 08C: Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
- Not Critical
- 04A: Food Protection Certificate not held by supervisor of food operations.