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LUTZ CONTINENTAL CAFE & PASTRY SHOP

2454-2458 W MONTROSE AVE, CCHICAGO, IL 60618 · Bakery

18 inspections

  1. Toiles

    4 infractions

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED NO HANDWASHING SIGNAGE AT THE EXPOSED HANDWASING SINK AT THE FRONT COFFEE PREP STATION. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDWASHING SINKS USED BY FOOD EMPLOYEES AND MAINTAIN.
    • 40. FONDS PERSONNELS
      • OBSERVED MULTIPLE FOOD HANDLING EMPLOYEES NOT WEARING HAIR RESTRAINTS AT THE TIME OF INSPECTION. INSTRUCTED THE PERSON IN CHARGE TO ENSURE ALL FOOD HANDLING EMPLOYEES WEAR HAIR RESTRAINTS TO PREVENT CONTAMINATION OF FOODS AND MAINTAIN.
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • OBSERVED RUSTY STORAGE SHELVES IN THE WALK-IN COOLER IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO REMOVE RUST AND ENSURE ALL NONFOOD-CONTACT SURFACES REMAIN SMOOTH AND EASILY CLEANABLE.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED ACCUMULATED FLOUR ON FLOORS THROUGHOUT THE REAR PREP AREAS. INSTRUCTED THE PERSON IN CHARGE TO CLEAN AND MAINTAIN.
  2. Toiles

    4 infractions

    • 16. SURFACES DE CONTACT ALIMENTAIRE: ÉLÉMENTS ET SANITAIRES
      • OBSERVED SLIGHT BUILD UP INSIDE ICE MACHINE. MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • OBSERVED ACCUMULATED ICE BLOCK BUILD UP ON WALK IN FREEZER CONDENSER. MUST REMOVE ICE BLOCK BUILD UP ON FREEZER CONDENSER AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • BASEMENT EMPLOYEES WASHROOM CEILING WITH PEELING PAINT. MUST REMOVE PEELING PAINT FROM BASMENT EMPLOYEES WASHROOM CEILING AND MAINTAIN.
    • 57. TOUS LES EMPLOYÉS DE L ' ALIMENTATION ONT UNE FORMATION EN MATIÈRE D ' ALIMENTATION
      • OBSERVED EXPIRED FOOD HANDLERS CERTIFICATES ON PREMISES. MUST UPDATE FOOD HANDLERS CERTIFICATES.
  3. Réinspection des toiles

    3 infractions

    • 40. FONDS PERSONNELS
      • OBSERVED FOOD HANDLERS IN FOOD PREP AREAS HANDLING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED TO PROVIDE.
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • OBSERVED TORN DOOR GASKET INSIDE OF THE 3 DOOR PREP COOLER IN THE KITCHEN. INSTRUCTED TO REPLACE.
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE WALK-IN COOLER AND STORAGE AREAS. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.
  4. Toiles

    9 infractions

    • 3. GESTION, EMPLOYÉS ALIMENTAIRES ET EMPLOYÉS CONDITIONNELS; CONNAISSANCES, RESPONSABILITÉS ET RAPPORTS
      • OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES. PRIORITY FOUNDATION VIOLATION #7-38-010. NO CITATION ISSUED.
    • 5. PROCÉDURES DE RESPONSABILITÉ AUX ÉVÉNEMENTS DE VOTE ET DE DIARRHEAL
      • OBSERVÉ AUCUNE PROCÉDURE ÉCRITE OU SUPPLÉMENTS POUR RÉPONDRE À DES ÉVÉNEMENTS VOUTEURS OU DIARRHEAUX. LES RENFORTS DOIVENT INCLURE UN SANITIZEUR INDÉPENDANT QUI ÉLIT LE NOROVIRUS. FACILITÉ INSTRUCTE DE PROMOUVOIR LA POLITIQUE ET LES SUPPLÉMENTS DE PROMOUVOIR DES EXPLOITATIONS DE FLUIDE BODIQUE SUR SITE. VIOLATION DE LA FONDATION PRIORITAIRE #7-38-005. PAS D'AVIS ÉMIS.
    • 36. THÉROMÈTRES PREVUS ET ACCURÉS
      • OBSERVED NO THERMOMETER IN THE 1-DOOR MINI REFRIGERATOR LOCATED IN THE FRONT ACROSS FROM THE CAKE DISPLAY CASE. INSTRUCTED TO PROVIDE CONSPICUOUS AND EASILY READABLE THERMOMETERS INSIDE ALL COOLERS UNITS.
    • 40. FONDS PERSONNELS
      • OBSERVED FOOD HANDLERS IN FOOD PREP AREAS HANDLING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED TO PROVIDE.
    • 41. CLOTS WIPING: UTILISÉS ET CONSERVÉS PROPRIÉTÉS
      • OBSERVED WET WIPING CLOTH LAYING ON THE COUNTERS IN THE KITCHEN. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION BETWEEN USE.
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • OBSERVED TORN DOOR GASKET INSIDE OF THE 3 DOOR PREP COOLER IN THE KITCHEN. INSTRUCTED TO REPLACE.
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE WALK-IN COOLER AND STORAGE AREAS. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.
    • 48. INSTALLÉES, PRINCIPALES ET UTILISÉES; ESSAIS
      • OBSERVED FACILITY WITHOUT A CHLORINE CHEMICAL TEST KIT FOR SANITIZER OR FOR WARE WASHING AREA. INFORMED PERSON IN CHARGE A TEST KIT THAT ACCURATELY MEASURES THE CONCENTRATION OF CHLORINE SANITIZING SOLUTION MUST BE PROVIDED. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED.
    • 57. TOUS LES EMPLOYÉS DE L ' ALIMENTATION ONT UNE FORMATION EN MATIÈRE D ' ALIMENTATION
      • CERTIFICATS OBSERVÉS POUR LES ANIMAUX EXPIRÉS. INSTRUCTION DE CONTENU DE CERTAINS ENREGISTREMENTS.
  5. Plainte

    4 infractions

    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • INSTRUCTED TO REMOVE DUST BUILDUP AND MAINTAIN ON THE CEILING & CONDENSER INSIDE THE WALK-IN COOLER, THE LIGHT FIXTURES ABOVE THE PREP AREA, AND THE EXTERIOR OF THE SMALL HOOD VENT ABOVE THE 2-RANGE STOVE IN THE KITCHEN.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • INSTRUCTED TO DETAIL CLEAN THE MICROWAVE IN THE KITCHEN TO REMOVE PINK FROSTING SPLATTER AND MAINTAIN.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • MUST INCREASE THE HOT WATER PRESSURE AT THE EXPOSED HAND SINK IN THE REAR PREP AREA AND MAINTAIN. EXPOSED HAND SINKS MUST BE UNDER CITY PRESSURE AT ALL TIMES.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • INSTRUCTED TO DETAIL THE CEILING VENT ABOVE THE CUSTOMER WASHROOM TO REMOVE DUST BUILDUP AND MAINTAIN.
  6. Réinspection des toiles

    0 infraction

  7. Toiles

    7 infractions

    • 2. LES INSTALLATIONS POUR MAINTENIR LA TEMPÉRATURE PROPER
      • CAKE DISPLAY COOLER BEHIND FRONT COUNTER NOT MAINTAINED, AMBIENT AIR TEMPRATURE AT 46.1 F, FOUND STRAWBERRY WHIPPED CREAM CAKE AND CHOCOLATE GANACHE CAKE HELD INSIDE SAID COOLER. CRITICAL VIOLATION 7-38-005(A).
    • 3. MOYENS ALIMENTAIRES POTENTIELLEMENT DANGEREUX EXIGENCE DE TEMPÉRATURE POUR LE STOCKAGE, LA PRÉPARATION ET LE SERVICE
      • FOUND THE FOLLOWING POTENTIALLY HAZARDOUS FOODS HELD AT IMPROPER TEMPERATURES- STAWBERRY WHIPPED CREAM CAKE HELD AT 50.6 F AND CHOCOLATE GANACHE CAKE HELD AT 49.4 F. INSTRUCTED MANAGER POTENTIALLY HAZARDOUS FOODS MUST BE HELD AT 40 F OR BELOW IF HELD COLD. ALL OUT OF TEMPERATURE POTENTIALLY HAZARDOUS FOODS VOLUNTARILLY DISCARDED AT THIS TIME. CRITICAL VIOLATION 7-38-005(A).
    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • OBSERVED ICE BLOCK BUILD UP ON REACH IN COOLER #24 CONDENSER. MUST REMOVE ICE BUILD UP INSIDE SAID COOLER.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • OBSERVED DIRT BUILD UP ON BASEMENT FLOOR SOUTH STORAGE ROOM (WITH CHRISTMAS TREE). MUST CLEAN BASEMENT FLOOR AND MAINTAIN.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • NO BACKFLOW PREVENTION DEVICE ON ICE MACHINE WATER LINE ALSO CUSTOMERS WASHROOM HANDWASH BOWL PIPE DRAINING SLOWLY. MUST PROVIDE AND MAKE VISIBLE BACKFLOW PREVENTION DEVICE ON ICE MACHINE WATER LINE ALSO CUSTOMERS HANDWASH BOWL MUST DRAIN QUICKLY.
    • 40. RÉFRIGÉRATION ET THÉROMÈTRES MÉTAUX
      • NO THERMOMETER INSIDE STAND UP 1-DOOR REACH IN EGG WHITE COOLER IN GARAGE. MUST PROVIDE THERMOMETER FOR COOLER.
    • 43. ALIMENTAIRES (ICE) ÉLIMINANT LES UTENSILS, LES CLOTS DE LA WASH PROPRIÉTÉ
      • OBSERVED ICE SCOOP IMPROPERLY STORED ON TOP OF ICE MACHINE. INSTRUCTED MANAGER TO PROVIDE CLEAN CONTAINER FOR ICE SCOOP.
  8. Toiles

    6 infractions

    • 30. ALIMENTATION EN CONTENEUR ORIGINAL, LABÉ DE LA PROPRIÉTÉ : CONSULTATOIRE DU CUSTOMER POSTE AU CAS DE BESOIN
      • MUST PROPERLY DATE AND LABEL ALL FOOD PRODUCTS NOT IN THEIR ORIGINAL CONTAINERS. FOUND TUNA SALAD IN 2-SLIDING DOOR COOLER NOT PROPERLY DATED AND LABELED. MUST PROVIDE.
    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • MUST REPLACE/REPAIR EXTERIOR OUTER SCREEN DOOR AT THE EXIT DOOR LEADING TO THE MOST REAR AREA. FOUND DOOR IN POOR REPAIR AT THIS TIME.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • MUST DEFROST SMALL BEIGE FREEZER ON THE 1ST FLOOR BAKING PREP AREA TO REMOVE EXCESSIVE ICE/FROST BUIL-UP.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • MUST REPAIR MISSING WALL COVING IN THE BASEMENT RESTROOM LOCATED IN THE SOUTH AREA OF THE BASEMENT.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • MUST PROVIDE MISSING LIGHT SHIELD AT THE LIGHT FIXTURE ACROSS FROM THE WALK-IN COOLER ON THE 1ST FLOOR 2ND BAKING PREP AREA.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • MUST COMPLETE REPAIRS IN THE 3RD BASEMENT RESTROO(SOUTHERN PORTION OF THE BASEMENT). WHICH IS UNDER CONSTRUCTION. THERE ARE 2 OTHER WORKING RESTROOMS IN THE FACILITY A STAFF AND A CUSTOMER RESTROOM.
  9. Réinspection des toiles

    0 infraction

  10. Toiles

    8 infractions

    • 11. NUMÉRO D ' ADÉQUAT, CONVENU, ACCESSIBLE, DÉSIGNÉ ET MAINTENANT
      • OBSERVED ONE LARGE COMPARTMENT SINK DESIGNATED FOR HAND WASHING AT REAR 2ND PREP AREA, (SINK HAS DESIGNATED HAND WASHING SIGN POSTED) SINK NOT ACCESSIBLE FOR PROPER HAND WASHING. MANY MULTI-USE UTENSILS INSIDE THE SINK, (TRAYS, KNIVES, LARGE SPOONS, BOWLS, ETC.), INSTRUCTED SINK MUST BE ACCESSIBLE FOR PROPER HAND WASHING AT ALL TIMES, ITEMS REMOVE FROM SINK AT THIS TIME, ADVICE TO INSTALL SMALLER HAND WASH SINK FOR HAND WASHING ONLY, CRITICAL CITATION ISSUED, 7-38-030
    • 18. AUCUNE PREUVE D ' OUVERTURES OU D ' OUVERTURES OUVERTES PROTÉGÉES/RODENTES, UNE LOGE ÉCRITE EST DISPONIBLE AUX INSPECTEURS
      • OBSERVED 30-40 MICE DROPPINGS IN FIRST PREP AREA, ALONG WALLS, AND BEHIND EQUIPMENT, INSTRUCTED TO REMOVE DROPPINGS AND CLEAN AREA, HAVE PEST CONTROL RETURN FOR SERVICE, AND CLOSE ALL OUTER OPENING, TO PREVENT RODENT ACTIVITY, SERIOUS CITATION ISSUED 7-38-020
    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • CHIPPING RAW WOOD SHELVING IN ALL STORAGE AREAS, INSTRUCTED TO RESEAL AND BETTER MAINTAIN, ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE,
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • VENTS ABOVE COOKING AREA, EXTERIOR SURFACES OF BULK CONTAINERS, AND HOT HOLDING UNIT, ALL NOT CLEAN, INSTRUCTED TO CLEAN DAILY,
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • FLOORS FIRST FLOOR PREP AREAS AND BASEMENT STORAGE AREAS, ALONG WALL AREA IN ALL CORNER AND UNDER ALL SHELVINGS NEEDS DETAIL CLEANING AND MAINTAIN, STANDING WATER BASEMENT AREA, BY HOT WATER TANK, INSTRUCTED TO CLEAN AND REMOVE, TO ELIMINATE BREEDING INSECTS,
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • CHIPPING BRICK WALL IN BASEMENT STORAGE AREA, NEEDS RESEAL AND BETTER MAINTAIN,
    • 37. PORTES DE CHAMBRE DE CHAMBRE AU-DELÀ DE CLÔTURE: CHAMBRE DE CONDUITE AVEC DES LOCKERS PREVUES: SÉPARATION COMPLETE DES QUARTIERS DE VIE ET D'ÉLEVAGE
      • EMPLOYEES PERSONAL ITEMS NOT STORED, IN ONE DESIGNATED AREA, NICE AND NEATLY, INSTRUCTED TO DO SO,
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • STOVE IN BASEMENT AREA, THATS BEING USED, HAS NO VENTILATION ATTACHED, INSTRUCTED TO PROVIDE VENTILATION, OR REMOVE FROM PREMISES, COOKING FOOD IN BASEMENT AREA, NO EXPOSED HAND SINK, INSTRUCTED TO PROVIDE, TO BE ABLE TO WASH HANDS WHILE COOKING IN BASEMENT AREA,
  11. Réinspection des toiles

    2 infractions

    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • MUST RESEAL RUSTY WIRE SHELVING INSIDE COOLERS, AND RESEAL CHIPPING RAW WOOD SHELVING IN ALL STORAGE AREAS, MUST REMOVE ALL FOIL FROM SURFACES, ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE,
    • 37. PORTES DE CHAMBRE DE CHAMBRE AU-DELÀ DE CLÔTURE: CHAMBRE DE CONDUITE AVEC DES LOCKERS PREVUES: SÉPARATION COMPLETE DES QUARTIERS DE VIE ET D'ÉLEVAGE
      • NO SELF CLOSING DEVICE ON THE EMPLOYEE'S WASHROOM DOOR. MUST INSTALL SELF CLOSING DEVICE
  12. Toiles

    7 infractions

    • 18. AUCUNE PREUVE D ' OUVERTURES OU D ' OUVERTURES OUVERTES PROTÉGÉES/RODENTES, UNE LOGE ÉCRITE EST DISPONIBLE AUX INSPECTEURS
      • OBSERVED 30-40 MICE DROPPINGS IN REAR GARAGE STORAGE/FREEZER AREA, AND OBSERVED 15 RAT DROPPINGS IN BASEMENT STORAGE AREA, INSTRUCTED TO REMOVE DROPPINGS AND CLEAN AREA, HAVE PEST CONTROL RETURN FOR SERVICE, AND CLOSE ALL OUTER OPENING, TO PREVENT RODENT ACTIVITY, SERIOUS CITATION ISSUED 7-38-020
    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • MUST RESEAL RUSTY WIRE SHELVING INSIDE COOLERS, AND RESEAL CHIPPING RAW WOOD SHELVING IN ALL STORAGE AREAS, MUST REMOVE ALL FOIL FROM SURFACES, ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE,
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • MUST CLEAN CAN OPENER, ALL EXTERIOR SURFACES: COOLERS, FREEZERS AND COUNTER AREAS,
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • MUST DETAIL CLEAN FLOORS THRU-OUT PREP AREAS, BASEMENT AND GARAGE AREAS, UNDER AND BEHIND ALL EQUIPMENT IN CORNERS AND ALONG WALLS,
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • MUST CLEAN WALLS IN KITCHEN PREP AREA BEHIND BURNERS, REMOVE ALL DUST AND DEBRI,
    • 37. PORTES DE CHAMBRE DE CHAMBRE AU-DELÀ DE CLÔTURE: CHAMBRE DE CONDUITE AVEC DES LOCKERS PREVUES: SÉPARATION COMPLETE DES QUARTIERS DE VIE ET D'ÉLEVAGE
      • NO SELF CLOSING DEVICE ON THE EMPLOYEE'S WASHROOM DOOR. MUST INSTALL SELF CLOSING DEVICE.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • INSTRUCTED TO REMOVE UNNECESSARY ARTICLES THRU-OUT; BASEMENT, KITCHEN STORAGE ROOMS AND DRY STORAGE GARAGE AREA TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOOR, AWAY FROM WALLS.
  13. Réinspection des toiles

    4 infractions

    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • RUBBER GASKET AROUND THE DOOR OF THE 3 DOOR REACH IN COOLER AND WALK IN COOLER RIPPED OFF. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • FAN GUARD OF THE 2 DOOR REACH IN COOLER, VENT INSIDE THE CUSTOMER'S WASHROOM,INSIDE THE EMPLOYEE'S WASHROOM WITH DUST ACCUMULATED. INSTRUCTED TO CLEAN IN DETAIL AND MAINTAIN.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • MISSING END CAPS IN ONE OF THE LIGHT BULB IN THE REAR PREP AREA. MUST PROVIDE END CAPS TO HOLD THE PLASTIC LIGHT SHIELD. BURNED OUT LIGHT BULB IN THE REAR PREP AREA. MUST REPLACE.
    • 37. PORTES DE CHAMBRE DE CHAMBRE AU-DELÀ DE CLÔTURE: CHAMBRE DE CONDUITE AVEC DES LOCKERS PREVUES: SÉPARATION COMPLETE DES QUARTIERS DE VIE ET D'ÉLEVAGE
      • NO SELF CLOSING DEVICE ON THE EMPLOYEE'S WASHROOM DOOR. MUST INSTALL SELF CLOSING DEVICE.
  14. Toiles

    8 infractions

    • 18. AUCUNE PREUVE D ' OUVERTURES OU D ' OUVERTURES OUVERTES PROTÉGÉES/RODENTES, UNE LOGE ÉCRITE EST DISPONIBLE AUX INSPECTEURS
      • FOUND EVIDENCE OF RAT DROPPINGS UNDER THE WOODEN SHELVINGS WITH EMPTY BOXES IN THE STORAGE AREA IN THE BASEMENT, OVER 25 TOTAL. INSTRUCTED TO REMOVE THE DROPPINGS ,CLEAN AND SANITIZE THE AFFECTED AREAS. CITATION ISSUED SERIOUS, 7-38-020.
    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • RUBBER GASKET AROUND THE DOOR OF THE 3 DOOR REACH IN COOLER RIPPED OFF. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • ALL LID AND EXTERIOR PART OF THE BULK CONTAINERS WITH FLOUR,SALT, SUGAR, ETC, AND ALL THE WIRE RACKS SHELVINGS INSIDE THE WALK IN COOLER NEEDS DETAIL CLEANING AND MAINTAIN.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • FLOOR INSIDE THE WALK IN COOLER, WALK IN FREEZER,IN THE REAR STORAGE AREA, IN THE BASEMENT STORAGE AREA, ALONG THE WALL BASE ALL CORNER AND UNDER ALL THE SHELVINGS NEEDS DETAIL CLEANING AND MAINTAIN.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • FAN GUARD OF THE 2 DOOR REACH IN COOLER , VENT INSIDE THE CUSTOMER'S WASHROOM AND VENT INSIDE THE EMPLOYEE'S WASHROOM WITH DUST ACCUMULATED. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • MISSING END CAPS IN ONE OF THE LIGHT BULB IN THE REAR PREP AREA. MUST PROVIDE END CAPS TO HOLD THE PLASTIC LIGHT SHIELD. BURNED OUT LIGHT BULBS IN THE REAR PREP AREA. MUST REPLACE.
    • 37. PORTES DE CHAMBRE DE CHAMBRE AU-DELÀ DE CLÔTURE: CHAMBRE DE CONDUITE AVEC DES LOCKERS PREVUES: SÉPARATION COMPLETE DES QUARTIERS DE VIE ET D'ÉLEVAGE
      • NO SELF CLOSING DEVICE ON THE EMPLOYEE'S WASHROOM DOOR IN THE BASEMENT. INSTRUCTED TO INSTALL SELF CLOSING DEVICE.
    • 42. MÉTHODE D ' APPROPRIATION APPROPRIÉE DES RESTRAINTES DE L ' ALIMENTATION ET DE L ' APPAREIL CLÉ
      • OBSERVED ONE OF THE EMPLOYEE PREPARING AND HANDLING FOOD WITHOUT HAIR RESTRAINT. INSTRUCTED MANAGER THAT ALL EMPLOYEES HANDLING FOOD,PREPARING FOODS MUST WEAR A HAIR RESTRAINT.
  15. Réinspection des toiles

    1 infraction

    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • Inspector Comments: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MUST REPLACE MISSING AND BROKEN LIGHT SHIELDS ABOVE PREP TABLES THRU-OUT REAR PREP AREAS.
  16. Toiles

    13 infractions

    • 11. NUMÉRO D ' ADÉQUAT, CONVENU, ACCESSIBLE, DÉSIGNÉ ET MAINTENANT
      • Adequate and convenient toilet facilities shall be provided. They should be properly designed, maintained, and accessible to employees at all times. OBSERVED ONE COMPARTMENT SINK DESIGNATED FOR HAND WASHING AT REAR 2ND PREP AREA, (SINK HAS SOAP, PAPER TOWELS AND A HAND WASHING SIGN)NOT ACCESSIBLE FOR PROPER HAND WASHING. MANY MULTI-USE UTENSILS INSIDE THE SINK, (TRAYS, KNIVES, LARGE SPOONS, SPATULAS, ETC.). INSTRUCTED SINK MUST BE ACCESSIBLE FOR PROPER HAND WASHING AT ALL TIMES. CRITICAL CITATION ISSUED, 7-38-030.
    • 18. AUCUNE PREUVE D ' OUVERTURES OU D ' OUVERTURES OUVERTES PROTÉGÉES/RODENTES, UNE LOGE ÉCRITE EST DISPONIBLE AUX INSPECTEURS
      • All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSERVED EVIDENCE OF RODENT ACTIVITY ON FLOORS AND ALONG WALLS THRU-OUT DRY STORAGE/WALK IN FREEZER GARAGE AREA. ABOUT 50-60 MICE DROPPINGS NOTED. INSTRUCTED TO CLEAN/SANITIZE AREAS AND SEAL OPENINGS TO PREVENT PEST ENTRY. ENCOURAGED TO CALL PEST CONTROL FOR SERVICE. SERIOUS CITATION ISSUED, 7-38-020.
    • 30. ALIMENTATION EN CONTENEUR ORIGINAL, LABÉ DE LA PROPRIÉTÉ : CONSULTATOIRE DU CUSTOMER POSTE AU CAS DE BESOIN
      • All food not stored in the original container shall be stored in properly labeled containers. MUST LABEL PREP FOODS INSIDE STORAGE COOLERS.
    • 31. UTENSILS D ' UTILISATION MULTIELLE ET ARTICLES DE SERVICE UNIQUE PROPRIÉTÉ : PAS DE REUSSE D ' ARTICLES DE SERVICE UNIQUE
      • Les récipients et les ustensiles doivent être inversés, recouverts ou autrement protégés de la contamination jusqu'à leur utilisation. Toutes les pailles et récipients à usage unique doivent être jetés immédiatement après utilisation.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • All utensils shall be thoroughly cleaned and sanitized after each usage. THE FOLLOWING NOT CLEAN; MUST CLEAN/SANITIZE; COOLERS, FREEZERS, HOLDING UNITS, LARGE MIXERS AND FRONT SERVING AREA CABINETS.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS THRU-OUT PREP AREAS, BASEMENT AND GARAGE; UNDER, BEHIND EQUIPMENT AT CORNERS AND ALONG WALLS.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • The walls and ceilings shall be in good repair and easily cleaned. MUST CLEAN WALLS BEHIND LARGE MIXERS AT 2ND PREP AREA, AND SEAL OPENINGS ON WEST WALL 1ST PREP AREA AND THRU-OUT GARAGE STORAGE AREA.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MUST REPLACE MISSING AND BROKEN LIGHT SHIELDS ABOVE PREP TABLES THRU-OUT REAR PREP AREAS.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR LEAKING FAUCET AT 3ART SINK AND ONE PART SINK AT PREP AREAS AND PROVIDE VENTILATION FOR TWO BURNERS UNIT.
    • 40. RÉFRIGÉRATION ET THÉROMÈTRES MÉTAUX
      • Tous les établissements alimentaires qui exposent, préparent ou entreposent des aliments potentiellement dangereux doivent avoir des thermomètres à tige métalliques étalonnés, fournis et visibles, pour les unités d'aliments réfrigérés et chauds.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • INSTRUCTED TO REMOVE UNNECESSARY ARTICLES THRU-OUT; BASEMENT, KITCHEN STORAGE ROOMS AND DRY STORAGE GARAGE AREA TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOOR, AWAY FROM WALLS.
    • 42. MÉTHODE D ' APPROPRIATION APPROPRIÉE DES RESTRAINTES DE L ' ALIMENTATION ET DE L ' APPAREIL CLÉ
      • All employees shall be required to use effective hair restraints to confine hair.
    • 43. ALIMENTAIRES (ICE) ÉLIMINANT LES UTENSILS, LES CLOTS DE LA WASH PROPRIÉTÉ
      • Entre les utilisations et pendant l'entreposage, les ustensiles de distribution de glace et les récipients à glace doivent être entreposés de manière à les protéger de la contamination.
  17. Réinspection des toiles

    4 infractions

    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • STILL WORKING ON CLEANING ALL STORAGE SHELVES IN WALK IN COOLER AND HOLDING RACKS.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • STILL WORKING ON FRONT WALL AND CEILING IN REAR WORK AREA.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • STILL WORKING ON CLEANING LIGHT SHIELDS IN REAR PREP AREA.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • STILL WORKING ON LEAKING NOZZEL AT PREP AREA HANDSINK.
  18. Toiles

    6 infractions

    • 18. AUCUNE PREUVE D ' OUVERTURES OU D ' OUVERTURES OUVERTES PROTÉGÉES/RODENTES, UNE LOGE ÉCRITE EST DISPONIBLE AUX INSPECTEURS
      • All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSERVED 15-20 MICE DROPPINGS IN REAR GARAGE STORAGE/FREEZER AREA INSTRUCTED TO REMOVE DROPPINGS AND CLEAN AREA HAVE PEST CONTROL RETURN FOR SERVICE. SERIOUS CITATION ISSUED 7-38-020.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.CLEAN ALL STORAGE SHELVES IN THE WALK IN COOLER AND HOLDING RACKS.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CLEAN FLOOR IN REAR GARAGE STORAGE/FREEZER AREA.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • The walls and ceilings shall be in good repair and easily cleaned.FRONT WALL AND CEILING NEEDS REPAIR IN REAR WORK AREA.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • CLEAN LIGHT SHIELDS IN REAR PREP AREA.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • OBSERVED THE PREP AREA HAND SINK LEAKING AT NOZZEL INSTRUCTED TO REPAIR.