MADFISH
5200 GULF BLVD, ST PETE BEACH, FL 33706 · Permanent Food Service
1 inspection
- Complaint Full
26 infractions
- 01: Approved source
- Risk factor
- 01: Approved source
- Risk factor
- 01: Approved source
- Risk factor
- 01: Approved source
- Risk factor
- 03: Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
- Risk factor
- 11: Employee health knowledge; ill/symptomatic employee present
- Risk factor
- 14: Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- 14: Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- 16: Dishwashing facilities; chemical test kit(s); gauges
- Primary concern
- 22: Food-contact surfaces clean and sanitized
- Risk factor
- 22: Food-contact surfaces clean and sanitized
- Risk factor
- 22: Food-contact surfaces clean and sanitized
- Risk factor
- 22: Food-contact surfaces clean and sanitized
- Risk factor
- 22: Food-contact surfaces clean and sanitized
- Risk factor
- 23: Non-food contact surfaces clean
- 24: Storage/handling of clean equipment, utensils; air drying
- 29: Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Primary concern
- 29: Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Primary concern
- 29: Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Primary concern
- 36: Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- 36: Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- 36: Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- 36: Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- 51: Other conditions sanitary and safe operation
- 51: Other conditions sanitary and safe operation
- 51: Other conditions sanitary and safe operation
- 01: Approved source