MADISON COUNTY NUTRITION CHITTENANGO

70 LEGION DRIVE, CHITTENANGO, NY 13037 · Restaurant (SOFA Satellite Site -State Office for the Aging)

31 inspections

1. Contrôle17 avr. 2026

   0 infraction

2. Contrôle19 sept. 2025

   2 infractions

   • 5E: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
     • Critical Violation
   • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
     • Not Critical Violation
3. Contrôle1 nov. 2024

   0 infraction

4. Contrôle6 oct. 2023

   1 infraction

   • 6A: Potentially hazardous foods are not kept at or above 140�F during hot holding.
     • Critical Violation
5. Contrôle2 déc. 2022

   1 infraction

   • 6A: Potentially hazardous foods are not kept at or above 140�F during hot holding.
     • Critical Violation
6. Contrôle5 nov. 2021

   0 infraction

7. Contrôle23 avr. 2019

   0 infraction

8. Contrôle20 avr. 2018

   0 infraction

9. Contrôle22 sept. 2017

   1 infraction

   • 6A: Potentially hazardous foods are not kept at or above 140�F during hot holding.
     • Critical Violation
10. Contrôle5 avr. 2016

    0 infraction

11. Contrôle24 févr. 2015

    0 infraction

12. Contrôle30 mai 2014

    0 infraction

13. Contrôle30 sept. 2013

    0 infraction

14. Contrôle28 août 2012

    0 infraction

15. Contrôle7 oct. 2011

    1 infraction

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
16. Contrôle22 déc. 2009

    0 infraction

17. Contrôle20 août 2009

    3 infractions

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
    • 2E: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
      • Critical Violation
18. Contrôle4 mars 2008

    0 infraction

19. Contrôle12 oct. 2007

    0 infraction

20. Contrôle6 déc. 2006

    0 infraction

21. Contrôle31 janv. 2006

    3 infractions

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
    • 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
      • Not Critical Violation
    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
22. Contrôle11 févr. 2005

    0 infraction

23. Contrôle26 janv. 2004

    0 infraction

24. Contrôle14 févr. 2003

    0 infraction

25. Contrôle17 sept. 2002

    0 infraction

26. Contrôle16 avr. 2001

    0 infraction

27. Contrôle6 mars 2000

    0 infraction

28. Contrôle12 mars 1999

    0 infraction

29. Contrôle18 déc. 1998

    0 infraction

30. Contrôle4 avr. 1997

    0 infraction

31. Contrôle13 févr. 1996

    0 infraction