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Manlius Senior Centre

1 Arkie Albanese AVENUE, Manlius, NY 13104 · Restaurant (Food Service Establishment)

33 inspections

  1. Contrôle

    0 infraction

  2. Contrôle

    0 infraction

  3. Contrôle

    0 infraction

  4. Contrôle

    0 infraction

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    0 infraction

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    0 infraction

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    0 infraction

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    0 infraction

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    0 infraction

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    0 infraction

  11. Contrôle

    0 infraction

  12. Contrôle

    0 infraction

  13. Contrôle

    1 infraction

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
  14. Contrôle

    1 infraction

    • 5B: Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
      • Critical Violation
  15. Contrôle

    2 infractions

    • 8F: Improper thawing procedures used
      • Not Critical Violation
    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
  16. Contrôle

    2 infractions

    • 8F: Improper thawing procedures used
      • Not Critical Violation
    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
  17. Contrôle

    0 infraction

  18. Contrôle

    0 infraction

  19. Contrôle

    0 infraction

  20. Contrôle

    0 infraction

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    0 infraction

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    0 infraction

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    0 infraction

  24. Contrôle

    0 infraction

  25. Contrôle

    0 infraction

  26. Contrôle

    1 infraction

    • 4A: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
      • Critical Violation
  27. Contrôle

    0 infraction

  28. Contrôle

    1 infraction

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
  29. Contrôle

    1 infraction

    • 4A: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
      • Critical Violation
  30. Contrôle

    0 infraction

  31. Contrôle

    1 infraction

    • 8D: Single service items reused, improperly stored, dispensed, not used when required
      • Not Critical Violation
  32. Contrôle

    0 infraction

  33. Contrôle

    0 infraction