MC DONALDS #4265 (HP)

4258 ALBANY POST ROAD, HYDE PARK, NY 12538 · Restaurant (Restaurant)

52 inspections

1. Contrôle8 avr. 2026

   1 infraction

   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
2. Contrôle14 nov. 2025

   0 infraction

3. Contrôle4 avr. 2025

   0 infraction

4. Contrôle19 nov. 2024

   0 infraction

5. Contrôle22 mars 2024

   0 infraction

6. Contrôle7 août 2023

   2 infractions

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
7. Contrôle9 mars 2023

   1 infraction

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
8. Contrôle21 sept. 2022

   2 infractions

   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
   • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
     • Not Critical Violation
9. Contrôle21 avr. 2022

   0 infraction

10. Contrôle23 déc. 2021

    0 infraction

11. Contrôle28 avr. 2021

    0 infraction

12. Contrôle24 févr. 2020

    0 infraction

13. Contrôle18 oct. 2019

    0 infraction

14. Réinspection2 avr. 2019

    0 infraction

15. Contrôle26 mars 2019

    1 infraction

    • 3B: Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands.
      • Critical Violation
16. Contrôle5 oct. 2018

    0 infraction

17. Contrôle25 janv. 2018

    0 infraction

18. Réinspection11 août 2017

    0 infraction

19. Contrôle10 août 2017

    4 infractions

    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
    • 5C: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
      • Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
20. Contrôle13 janv. 2017

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
21. Contrôle27 oct. 2016

    0 infraction

22. Contrôle7 avr. 2016

    0 infraction

23. Contrôle2 nov. 2015

    2 infractions

    • 8B: In use food dispensing utensils improperly stored
      • Not Critical Violation
    • 8C: Improper use and storage of clean, sanitized equipment and utensils
      • Not Critical Violation
24. Contrôle1 mai 2015

    2 infractions

    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
25. Contrôle3 nov. 2014

    0 infraction

26. Contrôle24 févr. 2014

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
27. Contrôle11 sept. 2013

    1 infraction

    • 14C: Pesticide application not supervised by a certified applicator
      • Not Critical Violation
28. Contrôle11 janv. 2013

    3 infractions

    • 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
      • Not Critical Violation
    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
29. Contrôle13 janv. 2012

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
30. Contrôle5 juill. 2011

    4 infractions

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
    • 5E: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
      • Critical Violation
    • 5A: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
      • Critical Violation
31. Réinspection5 juill. 2011

    0 infraction

32. Contrôle5 janv. 2011

    0 infraction

33. Réinspection15 juill. 2010

    0 infraction

34. Contrôle12 juill. 2010

    2 infractions

    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
    • 5E: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
      • Critical Violation
35. Contrôle12 janv. 2010

    2 infractions

    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
36. Contrôle24 juin 2009

    1 infraction

    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
37. Contrôle2 janv. 2009

    2 infractions

    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
38. Contrôle21 juill. 2008

    0 infraction

39. Contrôle3 janv. 2008

    0 infraction

40. Contrôle7 juin 2007

    0 infraction

41. Contrôle5 janv. 2007

    0 infraction

42. Contrôle16 mai 2006

    0 infraction

43. Contrôle25 janv. 2006

    1 infraction

    • 2C: Cooked or prepared foods are subject to cross-contamination from raw foods.
      • Critical Violation
44. Contrôle15 sept. 2005

    0 infraction

45. Contrôle24 févr. 2005

    0 infraction

46. Contrôle7 oct. 2004

    0 infraction

47. Contrôle3 déc. 2003

    0 infraction

48. Contrôle30 sept. 2003

    0 infraction

49. Contrôle27 nov. 2002

    0 infraction

50. Contrôle8 mars 2002

    0 infraction

51. Contrôle16 nov. 2001

    0 infraction

52. Contrôle14 mai 2001

    0 infraction