MC DONALDS - NO RD #23633

3460 NORTH ROAD, POUGHKEEPSIE, NY 12601 · Restaurant (Restaurant)

48 inspections

1. Contrôle31 mars 2026

   1 infraction

   • 11D: Non food contact surfaces of equipment not clean
     • Not Critical Violation
2. Contrôle6 nov. 2025

   2 infractions

   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
3. Contrôle4 avr. 2025

   1 infraction

   • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
     • Not Critical Violation
4. Contrôle4 déc. 2024

   0 infraction

5. Contrôle6 mai 2024

   0 infraction

6. Contrôle15 nov. 2023

   0 infraction

7. Contrôle9 août 2023

   2 infractions

   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
   • 1H: Food from unapproved source, spoiled, adulterated on premises.
     • Critical Violation
8. Contrôle27 déc. 2022

   3 infractions

   • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
     • Not Critical Violation
   • 15D: Improper storage of cleaning equipment, linens, laundry unacceptable
     • Not Critical Violation
   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
9. Contrôle20 sept. 2022

   1 infraction

   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
10. Contrôle14 sept. 2021

    0 infraction

11. Contrôle1 oct. 2020

    0 infraction

12. Contrôle27 août 2019

    0 infraction

13. Contrôle28 janv. 2019

    0 infraction

14. Contrôle11 oct. 2018

    1 infraction

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
15. Contrôle6 févr. 2018

    2 infractions

    • 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
      • Not Critical Violation
    • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
      • Not Critical Violation
16. Contrôle18 août 2017

    0 infraction

17. Contrôle13 janv. 2017

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
18. Contrôle4 oct. 2016

    1 infraction

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
19. Contrôle7 janv. 2016

    3 infractions

    • 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
      • Not Critical Violation
    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
20. Contrôle8 sept. 2015

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
21. Contrôle12 janv. 2015

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
22. Contrôle15 août 2014

    0 infraction

23. Réinspection11 févr. 2014

    0 infraction

24. Contrôle10 janv. 2014

    1 infraction

    • 2C: Cooked or prepared foods are subject to cross-contamination from raw foods.
      • Critical Violation
25. Contrôle10 sept. 2013

    0 infraction

26. Contrôle4 janv. 2013

    0 infraction

27. Contrôle19 janv. 2012

    1 infraction

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
28. Contrôle2 sept. 2011

    0 infraction

29. Contrôle3 janv. 2011

    0 infraction

30. Contrôle21 juin 2010

    2 infractions

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
31. Contrôle4 janv. 2010

    0 infraction

32. Contrôle21 juill. 2009

    0 infraction

33. Contrôle2 janv. 2009

    0 infraction

34. Contrôle28 juill. 2008

    0 infraction

35. Contrôle4 janv. 2008

    0 infraction

36. Contrôle18 juin 2007

    0 infraction

37. Contrôle5 janv. 2007

    0 infraction

38. Contrôle27 juill. 2006

    0 infraction

39. Contrôle2 févr. 2006

    0 infraction

40. Contrôle26 sept. 2005

    0 infraction

41. Contrôle22 mars 2005

    0 infraction

42. Contrôle29 nov. 2004

    0 infraction

43. Contrôle4 févr. 2004

    0 infraction

44. Réinspection22 sept. 2003

    0 infraction

45. Contrôle15 sept. 2003

    0 infraction

46. Contrôle26 nov. 2002

    0 infraction

47. Contrôle13 juin 2002

    0 infraction

48. Contrôle5 juill. 2001

    0 infraction