MCCARRAN COFFEE BEAN & TEA LEAF (T3)
5757 Wayne Newton BLVD, Las Vegas, NV 89111 · Restaurant
7 inspections
- Réinspection
1 infraction
- 92114: Chemicals properly identified, stored, and used.
- 3 demerits
- 92114: Chemicals properly identified, stored, and used.
- Inspection de routine
4 infractions
- 92114: Chemicals properly identified, stored, and used.
- 3 demerits
- 92122: TCS food at proper temperatures.
- 5 demerits
- 92128: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- 3 demerits
- 92139: Food protected from potential cross-contamination.
- 3 demerits
- 92114: Chemicals properly identified, stored, and used.
- Inspection de routine
3 infractions
- 8078372: Chemicals properly identified, stored, and used.
- 3 demerits
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- 3 demerits
- 8078399: Signs and certifications as required.
- 8078372: Chemicals properly identified, stored, and used.
- Inspection de routine
4 infractions
- 8078372: Chemicals properly identified, stored, and used.
- 3 demerits
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- 3 demerits
- 8078399: Signs and certifications as required.
- 8080495: Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
- 3 demerits
- 8078372: Chemicals properly identified, stored, and used.
- Inspection de routine
2 infractions
- 8078373: Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
- 5 demerits
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- 3 demerits
- 8078373: Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
- Inspection de routine
0 infraction
- Inspection de routine
0 infraction