MCDONALDS RESTAURANT - Digby

452 HIGHWAY 303, CONWAY · Food Establishment

3 inspections

1. Contrôle14 juill. 2026

   1 infraction

   • 88 La personne à qui un permis est délivré doit respecter toutes les conditions du permis.
     • In accordance with Section 88 of the Health Protection Act, you must comply with all terms and conditions of the Food Establishment permit, including (but not limited to) the following: The Permit Holder(s) shall immediately notify the Department of any incidents of non-compliance with this Permit. Unless otherwise specified in this permit, the Permit Holder(s) shall conduct the Food Establishment in accordance with the following provisions: The Health Protection Act and Food Safety Regulations, as amended from time to time and Any standard, code or guideline adopted by the Department, as amended from time to time, which includes but is not limited to the following: Nova Scotia Food Retail and Food Services Code In accordance with the Food Safety Regulations Section 19(2)(a): A food establishment must provide a supply of potable hot and cold water at adequate pressure and volume with the appropriate facilities to store and distribute the water and to control the water temperature; Contact the Department Immediately in the future if/when you have a hot water interruption - partial or otherwise.
2. Contrôle26 juin 2025

   0 infraction

3. Contrôle11 janv. 2024

   0 infraction