MONHAGEN MIDDLE SCHOOL

555 COUNTY ROUTE 78, MIDDLETOWN, NY 10940 · Restaurant (School K-12 Food Service)

44 inspections

Réinspection1 juin 2026
0 infraction
Contrôle6 mai 2026
1 infraction
- 4A: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
  - Critical Violation
Contrôle22 oct. 2025
0 infraction
Contrôle24 juin 2025
0 infraction
Contrôle20 mai 2025
0 infraction
Contrôle29 avr. 2025
1 infraction
- 5A: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
  - Critical Violation
Contrôle29 oct. 2024
0 infraction
Contrôle25 avr. 2024
0 infraction
Contrôle11 sept. 2023
0 infraction
Contrôle17 avr. 2023
0 infraction
Contrôle6 oct. 2022
0 infraction
Contrôle29 avr. 2022
0 infraction
Contrôle15 oct. 2021
0 infraction
Contrôle22 avr. 2021
0 infraction
Contrôle29 oct. 2020
0 infraction
Contrôle21 janv. 2020
0 infraction
Contrôle18 sept. 2019
0 infraction
Contrôle13 juin 2019
1 infraction
- 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  - Not Critical Violation
Contrôle14 sept. 2018
0 infraction
Contrôle4 avr. 2018
0 infraction
Réinspection20 déc. 2017
0 infraction
Contrôle2 oct. 2017
3 infractions
- 6B: Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140�F.
  - Critical Violation
- 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
  - Not Critical Violation
- 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  - Not Critical Violation
Réinspection20 juin 2017
0 infraction
Contrôle1 juin 2017
3 infractions
- 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  - Not Critical Violation
- 6A: Potentially hazardous foods are not kept at or above 140�F during hot holding.
  - Critical Violation
- 14A: Insects, rodents present
  - Not Critical Violation
Contrôle27 sept. 2016
0 infraction
Contrôle2 févr. 2016
0 infraction
Contrôle2 oct. 2015
2 infractions
- 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
  - Not Critical Violation
- 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  - Not Critical Violation
Contrôle3 févr. 2015
0 infraction
Contrôle15 oct. 2014
0 infraction
Contrôle24 janv. 2014
0 infraction
Contrôle8 oct. 2013
0 infraction
Contrôle9 janv. 2013
0 infraction
Réinspection2 nov. 2012
0 infraction
Contrôle5 oct. 2012
2 infractions
- 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  - Not Critical Violation
- 4A: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
  - Critical Violation
Contrôle24 juill. 2012
0 infraction
Contrôle21 sept. 2011
0 infraction
Contrôle3 août 2011
0 infraction
Contrôle28 janv. 2011
0 infraction
Contrôle24 sept. 2010
0 infraction
Contrôle15 janv. 2010
0 infraction
Contrôle22 sept. 2009
0 infraction
Contrôle6 oct. 2008
0 infraction
Contrôle28 mars 2008
1 infraction
- 15D: Improper storage of cleaning equipment, linens, laundry unacceptable
  - Not Critical Violation
Contrôle5 févr. 2008
2 infractions
- 15D: Improper storage of cleaning equipment, linens, laundry unacceptable
  - Not Critical Violation
- 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  - Not Critical Violation