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MONTESSORI OF ENGLEWOOD

6936 S HERMITAGE AVE, CHICAGO, IL 60636 · School

39 inspections

  1. Canvass

    0 infraction

  2. Canvass Re-Inspection

    5 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • 6-202.15 : OBSERVED GAPS ALONG BOTTOM OF 3-SETS OF DOORS AT DELIVERY DOORS FOR FOOD & VEGETABLES MUST MAKE DOORS TIGHT FITTING TO PREVENT INSECT ENTRY.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • 5-501.17 : MUST PROVIDE A GARBAGE CAN WITH LID IN 3RD FL. STAFF TOILET ROOM.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.17 : MUST CLEAN DUST BUILD UP FROM LUNCH ROOM WALLS NEAR GARBAGE CANS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.114 : MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN ALL PRE-K CLOSETS
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.16 : MUST SCRAPE CHIPPING PAINT FROM WALLS TO BE SMOOTH AND EASILY CLEANABLE IN LUNCH ROOM & PRE-K 106,HALLWAY LUNCHROOM-WALLS AND DUCT & VENTILATION SYSTEM ABOVE TABLES,KITCHEN-BEHIND REACH IN COOLERS,ABOVE OVEN DUCT SYSTEM AND CEILING BEAMS.
  3. Canvass Re-Inspection

    6 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 5-202.12 (A) : OBSERVED HOT RUNNING WATER TEMPERATURES AT HAND SINKS IN BASEMENT GIRL'S LEFT SIDE AT 89.6F.2ND FL. BOY'S-73.4 F & 90.5 F. MUST HAVE HOT RUNNING WATER AT 100.0F.MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-030(C)
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • 6-202.15 : OBSERVED GAPS ALONG BOTTOM OF 3-SETS OF DOORS AT DELIVERY DOORS FOR FOOD & VEGETABLES MUST MAKE DOORS TIGHT FITTING TO PREVENT INSECT ENTRY.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • 5-501.17 : MUST PROVIDE A GARBAGE CAN WITH LID IN 3RD FL. STAFF TOILET ROOM.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.16 : MUST SCRAPE CHIPPING PAINT FROM WALLS TO BE SMOOTH AND EASILY CLEANABLE IN LUNCH ROOM & PRE-K 106,HALLWAY LUNCHROOM-WALLS AND DUCT & VENTILATION SYSTEM ABOVE TABLES,KITCHEN-BEHIND REACH IN COOLERS,ABOVE OVEN DUCT SYSTEM AND CEILING BEAMS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.114 : MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN ALL PRE-K CLOSETS
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • : 6-201.17 : MUST CLEAN DUST BUILD UP FROM LUNCH ROOM WALLS NEAR GARBAGE CANS
  4. Canvass Re-Inspection

    7 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • : 5-202.12 (A) : OBSERVED HOT RUNNING WATER TEMPERATURES AT HAND SINKS IN BASEMENT GIRL'S LEFT SIDE AT 89.6F.2ND FL. BOY'S-79.2F & 92.7 F. 3RD FL. BOY'S-RIGHT SIDE-78.3F. MUST HAVE HOT RUNNING WATER AT 100.0F.MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-030(C)
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • 6-202.15 : OBSERVED GAPS ALONG BOTTOM OF 3-SETS OF DOORS AT DELIVERY DOORS FOR FOOD & VEGETABLES MUST MAKE DOORS TIGHT FITTING TO PREVENT INSECT ENTRY.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • 5-501.17 : MUST PROVIDE A GARBAGE CAN WITH LID IN 3RD FL. STAFF TOILET ROOM
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.16 : MUST SCRAPE CHIPPING PAINT FROM WALLS TO BE SMOOTH AND EASILY CLEANABLE IN LUNCH ROOM & PRE-K 106,HALLWAY LUNCHROOM-WALLS AND DUCT & VENTILATION SYSTEM ABOVE TABLES,KITCHEN-BEHIND REACH IN COOLERS,ABOVE OVEN DUCT SYSTEM AND CEILING BEAMS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.114 : MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN ALL PRE-K CLOSETS
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.17 : MUST CLEAN DUST BUILD UP FROM LUNCH ROOM WALLS NEAR GARBAGE CANS.
    • 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
      • : 8-404.13(B:4) : PREVIOUS PRIORITY FOUNDATION VIOLATIONS FROM REPORT #2611932 2/7/25 NOT CORRECTED- #55-6-201.16 : MUST SCRAPE CHIPPING PAINT ON CEILINGS AND WALLS IN PRE-K 108,100 & 112. (PRIORITY 7-42-090)
  5. Canvass Re-Inspection

    9 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 5-202.12 (A) : OBSERVED HOT RUNNING WATER TEMPERATURES AT HAND SINKS IN BASEMENT GIRL'S LEFT SIDE AT 90.1F.2ND FL. BOY'S-81.0F & 91.4F.3RD FL. 3RD FL. BOY'S-RIGHT SIDE-64.4F. MUST HAVE HOT RUNNING WATER AT 100.0F.MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-030(C)
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • 6-202.15 : OBSERVED GAPS ALONG BOTTOM OF 3-SETS OF DOORS AT DELIVERY DOORS FOR FOOD & VEGETABLES MUST MAKE DOORS TIGHT FITTING TO PREVENT INSECT ENTRY.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • 6-501.111 : STILL OBSERVED AN INFESTATION OF APPX. 400 OR MORE MICE DROPPINGS IN PRE-K 112-ON FLOOR BEHIND ALL SHELVING UNITS,BEHIND GARBAGE CAN,BEHIND REFRIGERATOR,UNDER & BEHIND MICROWAVE,LIBRARY AREA,PRE-K STORAGE CLOSET- ON FLOOR IN BETWEEN SHELVING UNITS AND ON SHELVING UNITS.PRE-K 100-CLOSET ON FLOOR ALONG WALL BASES AND INBETWEEN SHELVING UNITS,INSIDE OF HAND SINK CABINET,ART SHELF.PRE-K 108-ON CHALKBOARD LEDGE,HOUSEKEEPING SHELVING UNITS,WINDOWS AT PLANTS,ON FLOOR BEHIND HAND SINK,ON SHELVING UNITS IN LIBRARY AREA & MUSIC.PRE-K CLOSET-ON FLOOR & ON SHELVING UNITS(NESTING MATERIAL IN VENTS).PRE-K 106-CLOSET-ON FLOOR & ON SHELVING UNITS (INSIDE OF BASKETS OF CLEAN LINEN AND BLANKETS,TABLE)LOWER HAND SINK CABINET,CHALKBOARD LEDGE & CONDUITS,LOWER SHELVES OF DISHES.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 2/7/25.(PRIORITY 7-38-020(A)
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • 5-501.17 : MUST PROVIDE A GARBAGE CAN WITH LID IN 3RD FL. STAFF TOILET ROOM.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.16 : MUST SCRAPE CHIPPING PAINT FROM WALLS TO BE SMOOTH AND EASILY CLEANABLE IN LUNCH ROOM & PRE-K 106,HALLWAY LUNCHROOM-WALLS AND DUCT & VENTILATION SYSTEM ABOVE TABLES,KITCHEN-BEHIND REACH IN COOLERS,ABOVE OVEN DUCT SYSTEM AND CEILING BEAMS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.17 : MUST CLEAN DUST BUILD UP FROM WINDOW EXHAUST FAN & UPPER WALLS AND PIPES IN KITCHEN.LUNCH ROOM WALLS & PRE-K 112 NEAR GARBAGE CANS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.114 : MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN ALL PRE-K CLOSETS.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • 6-202.11 : MUST REPLACE BURNTOUT LIGHT IN PRE-K 112.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • 8-404.13(B:4) : PREVIOUS CORE VIOLATIONS FROM REPORT #2589339 2/8/24 NOT CORRECTED- #36-4-204.112(B) : OBSERVED NO THERMOMETER FOR REFRIGERATORS IN PRE-K 106 MUST PROVIDE AND MAINTAIN. #47-4-101.19 : MUST REMOVE RUST FROM LID OF GREASE TRAP AT 3- COMPARTMENT SINK.#49-4-601.11(C) : MUST CLEAN DUST BUILD UP FROM ALL PRE-K ROOM CUBBIES. #55-6-201.13 : MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN KITCHEN.#55-6-201.16 : MUST SCRAPE CHIPPING PAINT ON CEILINGS AND WALLS IN PRE-K 108,100 & 112. #56-6-202.11 : MUST REPAIR OR REPLACE BURNTOUT LIGHTS IN PRE-K 106,108 & 100.(PRIORITY FOUNDATION 7-42-090)
  6. Canvass

    14 infractions

    • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
      • PIC DOESN'T HAVE A VALID CERTIFIED FOOD MANAGERS CERTIFICATE MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • OBSERVED NO VALID CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (TAMALES,MILK,CUT VEGETABLE)MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED HOT RUNNING WATER TEMPERATURES AT HAND SINKS IN BASEMENT GIRL'S LEFT SIDE AT 89.6F.2ND FL. BOY'S-76.3F & 91.9F.3RD FL. STAFF-81.7F.3RD FL. BOY'S-RIGHT SIDE-53.1F. MUST HAVE HOT RUNNING WATER AT 100.0F.MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-030(C)
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • MUST PROVIDE HAND WASHING SIGNS AT HAND SINKS IN 3RD FL. BOY'S & GIRL'S AND STAFF,2ND FL. BOY'S & STAFF TOILET ROOMS.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • MUST REPAIR OR REPLACE LEAKY PIPE AT HAND SINK IN 3RD FL. GIRL'S.
    • 28. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED
      • OBSERVED TOXIC OPEN PELLETS OF RODENTICIDE IN A SMALL CUP ON FLOOR IN KITCHEN ALONG WALL BASE AND ON SEVERAL GLUEBOARDS ON FLOOR UNDER FOOD STORAGE SHELVES IN DRY FOOD STORAGE AREA. MUST REMOVE AND MAINTAIN AREA. (PRIORITY 7-38-015)
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED GAPS ALONG BOTTOM OF 3-SETS OF DOORS AT DELIVERY DOORS FOR FOOD & VEGETABLES MUST MAKE DOORS TIGHT FITTING TO PREVENT INSECT ENTRY.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED AN INFESTATION OF APPX. 600 OR MORE MICE DROPPINGS IN KITCHEN-ON WALL OUTLET BEHIND REACH IN COOLER,ON LOWER SHELF OF PREP TABLES,ON FLOOR BEHIND AND UNDER UNUSED DISH MACHINE AND INSIDE OF REAR OPENING OF SAID MACHINE,ON FLOOR BEHIND LARGE COOLERS.DRY FOOD STORAGE AREA-ON CHEMICAL SHELF.HALLWAY LUNCHROOM-ON WALL OUTLET,IN CORNER BEHIND DOOR LEADING TO ADDITIONAL LUNCHROOM.PRE-K 112-ON FLOOR BEHIND ALL SHELVING UNITS,BEHIND GARBAGE CAN,BEHIND REFRIGERATOR,UNDER & BEHIND MICROWAVE,LIBRARY AREA,PRE-K STORAGE CLOSET- ON FLOOR IN BETWEEN SHELVING UNITS AND ON SHELVING UNITS.PRE-K 100-CLOSET ON FLOOR ALONG WALL BASES AND INBETWEEN SHELVING UNITS,INSIDE OF HAND SINK CABINET,ART SHELF.PRE-K 108-ON CHALKBOARD LEDGE,HOUSEKEEPING SHELVING UNITS,WINDOWS AT PLANTS,ON FLOOR BEHIND HAND SINK,ON SHELVING UNITS IN LIBRARY AREA & MUSIC.PRE-K CLOSET-ON FLOOR & ON SHELVING UNITS(NESTING MATERIAL IN VENTS).PRE-K 106-CLOSET-ON FLOOR & ON SHELVING UNITS (INSIDE OF BASKETS OF CLEAN LINEN AND BLANKETS,TABLE)LOWER HAND SINK CABINET,CHALKBOARD LEDGE & CONDUITS,LOWER SHELVES OF DISHES.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 2/5/25.(PRIORITY )
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • MUST PROVIDE A GARBAGE CAN WITH LID IN 3RD FL. STAFF TOILET ROOM.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST SCRAPE CHIPPING PAINT FROM WALLS TO BE SMOOTH AND EASILY CLEANABLE IN LUNCH ROOM & PRE-K 106,HALLWAY LUNCHROOM-WALLS AND DUCT & VENTILATION SYSTEM ABOVE TABLES,KITCHEN-BEHIND REACH IN COOLERS,ABOVE OVEN DUCT SYSTEM AND CEILING BEAMS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST CLEAN DUST BUILD UP FROM WINDOW EXHAUST FAN & UPPER WALLS AND PIPES IN KITCHEN.LUNCH ROOM WALLS & PRE-K 112 NEAR GARBAGE CANS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN ALL PRE-K CLOSETS.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • MUST REPLACE BURNTOUT LIGHT IN PRE-K 112.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • PREVIOUS CORE VIOLATIONS FROM REPORT #2589339 2/8/24 NOT CORRECTED- #36-4-204.112(B) : OBSERVED NO THERMOMETER FOR REFRIGERATORS IN PRE-K 106 MUST PROVIDE AND MAINTAIN. #47-4-101.19 : MUST REMOVE RUST FROM LID OF GREASE TRAP AT 3- COMPARTMENT SINK.#49-4-601.11(C) : MUST CLEAN DUST BUILD UP FROM ALL PRE-K ROOM CUBBIES. #55-6-201.13 : MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN KITCHEN.#55-6-201.16 : MUST SCRAPE CHIPPING PAINT ON CEILINGS AND WALLS IN PRE-K 108,100 & 112. #56-6-202.11 : MUST REPAIR OR REPLACE BURNTOUT LIGHTS IN PRE-K 106,108 & 100.(PRIORITY FOUNDATION 7-42-090)
  7. Canvass Re-Inspection

    7 infractions

    • 36. THERMOMETERS PROVIDED & ACCURATE
      • 4-204.112(B) : OBSERVED NO THERMOMETER FOR REFRIGERATORS IN PRE-K 100 & 106 MUST PROVIDE AND MAINTAIN
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • 4-101.19 : MUST REMOVE RUST FROM LID OF GREASE TRAP AT 3- COMPARTMENT SINK.MUST ELIMINATE CRATES USED FOR STORAGE OUTSIDE OF DRY FOOD/CHEMICAL STORAGE AREA AND PROVIDE ADEQUATE SHELVING UNITS
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • : 4-601.11(C) : MUST CLEAN DUST BUILD UP FROM ALL PRE-K ROOM CUBBIES
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • 5-501.17 : OBSERVED NO COVERED GARBAGE CAN IN BSMT,2ND & 3RD FL. GIRL'S MUST PROVIDE AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.16 : MUST SCRAPE CHIPPING PAINT ON CEILINGS AND WALLS IN PRE-K 108,100 & 112.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.13 : MUST SEAL HOLES IN UPPER WALL IN PRE-K 112.MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN KITCHEN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • 6-202.11 : MUST REPAIR OR REPLACE CRACKED LIGHT SHIELD IN PRE-K 112 AND BURNTOUT LIGHTS IN PRE-K 106,108 & 100.
  8. Canvass Re-Inspection

    9 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 5-202.12 (A) :STILL OBSERVED HOT RUNNING WATER TEMPERATURE AT HAND SINKS IN TOILET ROOMS IN 1ST FL. GIRL'S-72.1F AND OTHER SINK IS NOT OPERABLE. 2ND FL. GIRL'S-53.6F-54.3F,3RD FL. GIRL'S-51.8F-55.4F.KITCHEN-81.3F MUST HAVE HOT RUNNING WATER AT 100.0F.MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-030(C)
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • 4-204.112(B) : OBSERVED NO THERMOMETER FOR REFRIGERATORS IN PRE-K 100 & 106 MUST PROVIDE AND MAINTAIN.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • 4-101.19 : MUST REMOVE RUST FROM LID OF GREASE TRAP AT 3- COMPARTMENT SINK.MUST ELIMINATE CRATES USED FOR STORAGE OUTSIDE OF DRY FOOD/CHEMICAL STORAGE AREA AND PROVIDE ADEQUATE SHELVING UNITS
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • : 4-601.11(C) : MUST CLEAN DUST BUILD UP FROM ALL PRE-K ROOM CUBBIES
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • 5-501.17 : OBSERVED NO COVERED GARBAGE CAN IN BSMT,2ND & 3RD FL. GIRL'S MUST PROVIDE AND MAINTAIN
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.16 : MUST SCRAPE CHIPPING PAINT ON CEILINGS AND WALLS IN PRE-K 108,100 & 112
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.13 : MUST SEAL HOLES IN UPPER WALL IN PRE-K 112.MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN KITCHEN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • 6-202.11 : MUST REPAIR OR REPLACE CRACKED LIGHT SHIELD IN PRE-K 112 AND BURNTOUT LIGHTS IN PRE-K 106,108 & 100
    • 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
      • 8-404.13(B.3)PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED STILL OBSERVED OUTSIDE GARBAGE DUMPSTER LIDS MISSING ON GARBAGE CAN MUST REPAIR OR REPLACE TO BE TIGHT FITTING.(PRIORITY 7-42-090)
  9. Canvass Re-Inspection

    10 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 6-301.14 : OBSERVED NO HAND WASHING SIGNS AT HAND SINKS IN 3RD FL.& BSMT GIRL'S MUST PROVIDE AND MAINTAIN.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 5-202.12 (A) :STILL OBSERVED HOT RUNNING WATER TEMPERATURE AT HAND SINKS IN TOILET ROOMS 2ND FL. GIRL'S-95.2F,3RD FL. GIRL'S-90.7F,BASEMENT GIRL'S-88.2F MUST HAVE HOT RUNNING WATER AT 100.0F.MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-030(C)
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • 4-204.112(B) : OBSERVED NO THERMOMETER FOR REFRIGERATORS IN PRE-K 100 & 106 MUST PROVIDE AND MAINTAIN.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • 4-101.19 : MUST REMOVE RUST FROM LID OF GREASE TRAP AT 3- COMPARTMENT SINK.MUST ELIMINATE CRATES USED FOR STORAGE OUTSIDE OF DRY FOOD/CHEMICAL STORAGE AREA AND PROVIDE ADEQUATE SHELVING UNITS
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • 4-601.11(C) : MUST CLEAN DUST BUILD UP FROM ALL PRE-K ROOM CUBBIES
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • 5-501.17 : OBSERVED NO COVERED GARBAGE CAN IN BSMT,2ND & 3RD FL. GIRL'S MUST PROVIDE AND MAINTAIN
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.16 : MUST SCRAPE CHIPPING PAINT ON CEILINGS AND WALLS IN PRE-K 108,100 & 112.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.13 : MUST SEAL HOLES IN UPPER WALL IN PRE-K 112.MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN KITCHEN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • 6-202.11 : MUST REPA0.IR OR REPLACE CRACKED LIGHT SHIELD IN PRE-K 112 AND BURNTOUT LIGHTS IN PRE-K 106,108 & 100.
    • 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
      • STILL OBSERVED OUTSIDE GARBAGE DUMPSTER LIDS MISSING ON GARBAGE CAN MUST REPAIR OR REPLACE TO BE TIGHT FITTING.(PRIORITY 7-42-090)
  10. Canvass Re-Inspection

    12 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 5-202.12 (A) :STILL OBSERVED HOT RUNNING WATER TEMPERATURE AT HAND SINKS IN TOILET ROOMS 2ND FL. GIRL'S-94.5F-94.6F,3RD FL. GIRL'S-86.0F-95.0F,BASEMENT GIRL'S-88.0F MUST HAVE HOT RUNNING WATER AT 100.0F.MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-030(C
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 6-301.11 : OBSERVED NO HAND WASHING SOAP AT ALL HAND SINKS IN TOILET ROOMS MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-030(C)
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 6-301.14 : OBSERVED NO HAND WASHING SIGNS AT HAND SINKS IN 3RD FL.& BSMT GIRL'S MUST PROVIDE AND MAINTAIN
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • 4-204.112(B) : OBSERVED NO THERMOMETER FOR REFRIGERATORS IN PRE-K 100 & 106 MUST PROVIDE AND MAINTAIN
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • Violation Codes: 6-501.111 Inspector Comments: OBSERVED EVIDENCE OF APPX. 50 OR MORE MICE DROPPINGS ON FLOOR IN KITCHEN-BEHIND UNUSED DISH MACHINE,ALONG WALL BASES OF PIPES,GREASE TRAP AT 3- COMP SINK,HAND SINK,CHEMICAL STORAGE SHELF.ON SHELF IN PRE-K CLOSET 106.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 1/26/24.(PRIORITY FOUNDATION 7-38-020(A)
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • 4-101.19 : MUST REMOVE RUST FROM LID OF GREASE TRAP AT 3- COMPARTMENT SINK.MUST ELIMINATE CRATES USED FOR STORAGE OUTSIDE OF DRY FOOD/CHEMICAL STORAGE AREA AND PROVIDE ADEQUATE SHELVING UNITS.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • 4-601.11(C) : MUST CLEAN DUST BUILD UP FROM ALL PRE-K ROOM CUBBIES.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • 5-501.17 : OBSERVED NO COVERED GARBAGE CAN IN BSMT,2ND & 3RD FL. GIRL'S MUST PROVIDE AND MAINTAIN.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • Violation Codes: 5-501.15 Inspector Comments: OBSERVED OUTSIDE GARBAGE DUMPSTER LIDS MISSING ON GARBAGE CAN MUST REPAIR OR REPLACE TO BE TIGHT FITTING.(PRIORITY FOUNDATION 7-38-020(B)
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.16 : MUST SCRAPE CHIPPING PAINT ON CEILINGS AND WALLS IN PRE-K 108,100 & 112
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.13 : MUST SEAL HOLES IN UPPER WALL IN PRE-K 112.MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN KITCHEN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • 6-202.11 : MUST REPAIR OR REPLACE CRACKED LIGHT SHIELD IN PRE-K 112 AND BURNTOUT LIGHTS IN PRE-K 106,108 & 100
  11. Canvass

    12 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED HOT RUNNING WATER TEMPERATURE AT HAND SINKS IN TOILET ROOMS 2ND FL. GIRL'S-85.5F-86.5F,3RD FL. GIRL'S-81.7F-88.9F,BASEMENT GIRL'S-88.5F MUST HAVE HOT RUNNING WATER AT 100.0F.MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-030(C)
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HAND WASHING SOAP AT ALL HAND SINKS IN TOILET ROOMS MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-030(C)
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HAND WASHING SIGNS AT HAND SINKS IN 3RD FL.& BSMT GIRL'S MUST PROVIDE AND MAINTAIN.
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • OBSERVED NO THERMOMETER FOR REFRIGERATORS IN PRE-K 100 & 106 MUST PROVIDE AND MAINTAIN.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED EVIDENCE OF APPX. 50 OR MORE MICE DROPPINGS ON FLOOR IN KITCHEN-BEHIND UNUSED DISH MACHINE,ALONG WALL BASES OF PIPES,GREASE TRAP AT 3- COMP SINK,HAND SINK,CHEMICAL STORAGE SHELF.ON SHELF IN PRE-K CLOSET 106.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 1/26/24.(PRIORITY FOUNDATION 7-38-020(A)
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST REMOVE RUST FROM LID OF GREASE TRAP AT 3- COMPARTMENT SINK.MUST ELIMINATE CRATES USED FOR STORAGE OUTSIDE OF DRY FOOD/CHEMICAL STORAGE AREA AND PROVIDE ADEQUATE SHELVING UNITS.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • MUST CLEAN DUST BUILD UP FROM ALL PRE-K ROOM CUBBIES.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO COVERED GARBAGE CAN IN BSMT,2ND & 3RD FL. GIRL'S MUST PROVIDE AND MAINTAIN.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • OBSERVED OUTSIDE GARBAGE DUMPSTER LIDS MISSING ON GARBAGE CAN MUST REPAIR OR REPLACE TO BE TIGHT FITTING.(PRIORITY FOUNDATION 7-38-020(B)
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST SCRAPE CHIPPING PAINT ON CEILINGS AND WALLS IN PRE-K 108,100 & 112.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST SEAL HOLES IN UPPER WALL IN PRE-K 112.MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN KITCHEN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • MUST REPAIR OR REPLACE CRACKED LIGHT SHIELD IN PRE-K 112 AND BURNTOUT LIGHTS IN PRE-K 106,108 & 100.
  12. Canvass

    4 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • MUST CLEAN THE INTERIOR BOTTOM SHELVES OF THE REACH IN COOLERS TO REMOVE DEBRIS.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED LEAKS AT THE 3 COMP SINK MIDDLE FAUCET. MUST REPAIR AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED THE WALLS IN THE KITCHEN IN POOR REPAIR (PEELING & CHIPPING PAINT). MUST REPAIR AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOORS NEED CLEANING ALONG THE WALL BASE AND IN CORNERS BEHIND HEAVY EQUIPMENT TO REMOVE DEBRIS.
  13. Canvass Re-Inspection

    2 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED 1/4" GAP ON BOTTOM CORNERS OF EXIT DOORS NEAR LUNCHROOM AND MAIN ENTRANCE. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON ALL DOORS TO PREVENT PEST ENTRY.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED MISSING BASEBOARDS ALONG WALLS IN KITCHEN AND STORAGE AREAS. OBSERVED PEELING PAINT ON WALLS BEHIND MILK COOLER, ON CEILING AND DUCT WORK IN HALLWAY, GIRLS LOWER LEVEL WASHROOM AND STAFF SECOND FLOOR WASHROOM. OBSERVED OPENINGS AROUND PIPE FITTINGS UNDER SINK IN SECOND FLOOR STAFF WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN. OBSERVED PEELING PAINT ON WALLS AND CEILINGS IN PREP AREA, LUNCHROOM, BOYS AND GIRLS, LOWER LEVEL, FIRST, SECOND, AND THIRD FLOOR WASHROOMS. INSTRUCTED MANAGER TO REPAIR.
  14. Canvass Re-Inspection

    5 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED 1/4" GAP ON BOTTOM CORNERS OF EXIT DOORS NEAR LUNCHROOM. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOORS TO PREVENT PEST ENTRY.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF PREP TABLES, SHELVING UNITS, ROLLING CARTS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED MISSING AND LOOSE BASEBOARDS ALONG WALLS IN KITCHEN AND STORAGE AREAS. OBSERVED PEELING PAINT ON WALLS BEHIND MILK COOLER, ON CEILING AND DUCT WORK IN HALLWAY, GIRLS LOWER LEVEL WASHROOM AND STAFF SECOND FLOOR WASHROOM. OBSERVED OPENINGS AROUND PIPE FITTINGS UNDER SINK IN SECOND FLOOR STAFF WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.OBSERVED PEELING PAINT ON WALLS AND CEILINGS IN PREP AREA, LUNCHROOM, BOYS AND GIRLS, LOWER LEVEL, FIRST, SECOND, AND THIRD FLOOR WASHROOMS. INSTRUCTED MANAGER TO REPAIR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED DEBRIS ON FLOOR IN BOYS LOWER LEVEL WASHROOM AND INSIDE LIGHT SHIELDS IN PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
      • PREVIOUS PRIORITY FOUNDATION VIOLATIONS NOT CORRECTED FROM REPORT #2556799 ON 6-6-22:38-OBSERVED OVER 10 MICE DROPPINGS SCATTERED ON ELECTRICAL OUTLET AND FLOOR ALONG WALL AND CORNER NEAR OPEN KITCHEN REACH-IN COOLER IN HALLWAY NEAR DRY STORAGE AREA. OBSERVED OVER 30 MICE DROPPINGS ON FLOOR, UNDER SHELVING UNITS AND NEAR PAINT IN PREK-STORAGE 100A, 50 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS, LEDGES AND SHELVING UNITS IN PRE-K STORAGE 102A, 30 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND CORNERS PRE-K STORAGE 108, 30 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND CORNERS IN PRE-K STORAGE 112. INSTRUCTED MANAGER TO CALL AND EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. 60- PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2521787 ON 6-23-21:53-OBSERVED NO COVERED WASTE RECEPTACLE IN FIRST, SECOND, AND THIRD FLOOR GIRLS WASHROOMS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY 7-42-090
  15. Canvass Re-Inspection

    6 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED 1/4" GAP ON BOTTOM CORNERS OF EXIT DOORS NEAR LUNCHROOM. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOORS TO PREVENT PEST ENTRY.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF PREP TABLES, SHELVING UNITS, ROLLING CARTS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED CLUTTER IN ALL PRE-K CLASSROOM STORAGE AREAS. INSTRUCTED MANAGER TO STORE ALL EQUIPMENT AWAY FROM WALLS AND OFF FLOOR FOR EASY CLEANING AND PEST CONTROL.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED MISSING AND LOOSE BASEBOARDS ALONG WALLS IN KITCHEN AND STORAGE AREAS. OBSERVED PEELING PAINT ON WALLS BEHIND MILK COOLER, ON CEILING AND DUCT WORK IN HALLWAY, GIRLS LOWER LEVEL WASHROOM AND STAFF SECOND FLOOR WASHROOM. OBSERVED OPENINGS AROUND PIPE FITTINGS UNDER SINK IN SECOND FLOOR STAFF WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.OBSERVED PEELING PAINT ON WALLS AND CEILINGS IN PREP AREA, LUNCHROOM, BOYS AND GIRLS, LOWER LEVEL, FIRST, SECOND, AND THIRD FLOOR WASHROOMS. INSTRUCTED MANAGER TO REPAIR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED DEBRIS ON FLOOR IN BOYS LOWER LEVEL WASHROOM, INSIDE LIGHT SHIELDS AND EXTERIOR SURFACES OF PREP TABLE, ROLLING CART AND SHELVING UNITS IN PREP AND DRY STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
      • PREVIOUS PRIORITY FOUNDATION VIOLATIONS NOT CORRECTED FROM REPORT #2556799 ON 6-6-22:38-OBSERVED OVER 10 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALL BEHIND OVEN AND NEAR GREASE TRAP, 10 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALL AND CORNER NEAR OPEN KITCHEN REACH-IN COOLER IN HALLWAY NEAR DRY STORAGE AREA. OBSERVED OVER 30 MICE DROPPINGS ON FLOOR, UNDER SHELVING UNITS AND NEAR PAINT IN PREK-STORAGE 100A, 50 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS, LEDGES AND SHELVING UNITS IN PRE-K STORAGE 102A, 30 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND CORNERS PRE-K STORAGE 108, 30 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND CORNERS IN PRE-K STORAGE 112. INSTRUCTED MANAGER TO CALL AND EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. 60- PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2521787 ON 6-23-21:53-OBSERVED NO COVERED WASTE RECEPTACLE IN FIRST, SECOND, AND THIRD FLOOR GIRLS WASHROOMS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY 7-42-090
  16. Canvass

    8 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HOT WATER(85.8F) AT HAND WASHING SINK IN BOYS SECOND FLOOR WASHROOM. INSTRUCTED MANAGER TO PROVIDE AT LEAST 100F WATER AT HAND WASHING SINKS. PRIORITY 7-38-030(C)
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED OVER 60 MICE DROPPINGS SCATTTERED ON FLOOR ALONG WALLS BEHIND 3-COMPARTMENT SINK, OVEN, COOLERS, FREEZERS, BOTTOM OF PREP TABLES, SHELVING UNITS AND BASES OF ROLLING CART IN PREP AND DRY STORAGE AREA. OBSERVED OVER 30 MICE DROPPINGS ON FLOOR, UNDER SHELVING UNITS AND NEAR PAINT IN PREK-STORAGE 100A, 50 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS, LEDGES AND SHELVING UNITS IN PRE-K STORAGE 102A, 30 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND CORNERS PRE-K STORAGE 108, 30 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND CORNERS IN PRE-K STORAGE 112. INSTRUCTED MANAGER TO CALL AND EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A)
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF PREP TABLES, SHELVING UNITS, ROLLING CARTS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED UNAPPROVED PORTABLE HAND WASHING SINKS IN PRE-K CLASSROOMS. INSTRUCTED MANAGER TO PROVIDE APPROVAL FROM DEPARTMENT OG BUILDINGS. PRIORITY 7-38-030(C)
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED MISSING AND LOOSE BASEBOARDS ALONG WALLS IN KITCHEN AND STORAGE AREAS. OBSERVED PEELING PAINT ON WALLS BEHIND MILK COOLER, ON CEILING AND DUCT WORK IN HALLWAY, GIRLS LOWER LEVEL WASHROOM AND STAFF SECOND FLOOR WASHROOM. OBSERVED OPENINGS AROUND PIPE FITTINGS UNDER SINK IN SECOND FLOOR STAFF WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.OBSERVED PEELING PAINT ON WALLS AND CEILINGS IN BOYS AND GIRLS, LOWER LEVEL, FIRST, SECOND, AND THIRD FLOOR WASHROOMS. INSTRUCTED MANAGER TO REPAIR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED DEBRIS ON FLOOR IN BOYS LOWER LEVEL WASHROOM, INSIDE LIGHT SHIELDS AND EXTERIOR SURFACES OF PREP TABLE, ROLLING CART AND SHELVING UNITS IN PREP AND DRY STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED CLUTTER IN ALL PRE-K CLASSROOM STORAGE AREAS. INSTRUCTED MANAGER TO STORE ALL EQUIPMENT AWAY FROM WALLS AND OFF FLOOR FOR EASY CLEANING AND PEST CONTROL.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2521787 ON 6-23-21:53-OBSERVED NO COVERED WASTE RECEPTACLE IN FIRST, SECOND, AND THIRD FLOOR GIRLS WASHROOMS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-42-090
  17. Canvass Re-Inspection

    4 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED 1/4" GAP ON LEFT CORNER OF RIGHT DOOR AND RIGHT CORNER OF MIDDLE DOOR AT NORTH ENTRANCE/EXIT . INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED LEAKING DRAINPIPE UNDER SINK IN PRE-K WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO COVERED WASTE RECEPTACLE IN FIRST, SECOND, AND THIRD FLOOR GIRLS WASHROOMS. INSTRUCTED MANAGER TO PROVIDE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED UNUSED ARTICLES AND EQUIPMENT IN UNUSED LUNCHROOM NEAR KITCHEN. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE.
  18. Canvass Re-Inspection

    7 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HOT WATER AT HAND WASHING SINKS IN FIRST FLOOR UNISEX WASHROOM(69.6F), FIRST FLOOR GIRLS WASHROOM SOUTH (84.1F) FIRST FLOOR BOYS WASHROOM SOUTH (86.2F), SECOND FLOOR UNISEX WASHROOM (75.2F),SECOND FLOOR BOYS WASHROOM SOUTH (93.2F), THRID FLOOR BOYS WASHROOM NORTH (89.4F), THIRD FLOOR GIRLS WASHROOM NORTH (75.2F). INSTRUCTED MANAGER TO PROVIDE AT LEAST 100F AT ALL HAND WASHING SINKS. PRIORITY 7-38-030(C)
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED OVER 60 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS BEHIND GREASE TRAP, 3-COMPARTMENT SINK AND COOKING EQUIPMENT, IN CORNERS IN KITCHEN, 20 MICE DROPPINGS SCATTERED IN CORNERS OF HALLWAY LEADING TO LUNCHROOM, 20 MICE DROPPINGS SCATTERED IN CORNERS OF LUNCHROOM, 20 MICE DROPPINGS SCATTERED ON SHELVES IN DRY STORAGE AREA. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A)
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED 1/4" GAP ON LEFT CORNER OF RIGHT DOOR AND RIGHT CORNER OF MIDDLE DOOR AT NORTH ENTRANCE/EXIT . INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED LEAKING DRAINPIPE UNDER HAND WASHING SINK IN PRE-K WASHROOM. OBSERVED LOOSE FAUCET ON HAND WASHING SINK IN FIRST FLOOR UNISEX WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO COVERED WASTE RECEPTACLE IN FIRST, SECOND, AND THIRD FLOOR GIRLS WASHROOMS. INSTRUCTED MANAGER TO PROVIDE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED UNUSED ARTICLES AND EQUIPMENT IN UNUSED LUNCHROOM NEAR KITCHEN. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED MISSING AND LOOSE BASEBOARDS ALONG WALLS IN KITCHEN AND STORAGE AREAS. OBSERVED PEELING PAINT ON WALLS BEHIND MILK COOLER, ON CEILING AND DUCT WORK IN HALLWAY, GIRLS LOWER LEVEL WASHROOM AND STAFF SECOND FLOOR WASHROOM. OBSERVED OPENINGS AROUND PIPE FITTINGS UNDER SINK IN SECOND FLOOR STAFF WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
  19. Canvass

    7 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HOT WATER AT HAND WASHING SINKS IN SECOND FLOOR UNISEX WASHROOM*75.2F) FIRST FLOOR BOYS WASHROOM SOUTH (86.2F), SECIND FLOOR BOYS WASHROOM SOUTH (93.2F), THRID FLOOR BOYS WASHROOM NORTH (89.4F), THIRD FLOOR GIRLS WASHROOM NORTH (75.2F). INSTRUCTED MANAGER TO PROVIDE AT LEAST 100F AT ALL HAND WASHING SINKS. PRIORITY 7-38-030(C)
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED 1/4" GAP ON LEFT CORNER OF RIGHT ENTRANCE DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED OVER 60 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS BEHIND GREASE TRAP, 3-COMPARTMENT SINK AND COOKING EQUIPMENT, IN CORNERS IN KITCHEN, 20 MICE DROPPINGS SCATTERED IN CORNERS OF HALLWAY LEADING TO LUNCHROOM, 20 MICE DROPPINGS SCATTERED IN CORNERS OF LUNCHROOM, 20 MICE DROPPINGS SCATTERED ON SHELVES IN DRY STORAGE AREA. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A)
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED LEAKING DRAINPIPE UNDER SINK IN PRE-K WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO COVERED WASTE RECEPTACLE IN FIRST, SECOND, AND THIRD FLOOR GIRLS WASHROOMS. INSTRUCTED MANAGER TO PROVIDE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED MISSING AND LOOSE BASEBOARDS ALONG WALLS IN KITCHEN AND STORAGE AREAS. OBSERVED PEELING PAINT ON WALLS BEHIND MILK COOLER, ON CEILING IN GIRLS LOWER LEVEL WASHROOM AND STAFF SECOND FLOOR WASHROOM. OBSERVED OPENINGS AROUND PIPE FITTINGS UNDER SINK IN SECOND FLOOR STAFF WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED UNUSED ARTICLES AND EQUIPMENT IN UNUSED LUNCHROOM NEAR KITCHEN. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE.
  20. Canvass Re-Inspection

    2 infractions

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED FAUCET NOT WORKING IN THE 3RD FLOOR BOYS TOILET ROOM. INSTRUCTED TO REPAIR AND MAINTAIN
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED THE WOOD FLOORS IN THE STAFF/STUDENT DINING AREA BUCKLING AND PAINT PEELING FROM THE BRICK WALLS. INSTRUCTED TO REPAIR AND MAINTAIN
  21. Canvass Re-Inspection

    5 infractions

    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • NO ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE POSTED AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED OVERSTOCK BEING STORED ON MILK CRATES. INSTRUCTED TO PROPERLY STORE 6 INCHES OR MORE FROM THE FLOOR ON SHELVING AND MAINTAIN
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED FAUCET NOT WORKING IN THE 3RD FLOOR BOYS TOILET ROOM. INSTRUCTED TO REPAIR AND MAINTAIN
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED THE WOOD FLOORS IN THE STAFF/STUDENT DINING AREA BUCKLING AND PAINT PEELING FROM THE BRICK WALLS. INSTRUCTED TO REPAIR AND MAINTAIN
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • CONTINUED NON COMPLIANCE FOR VIOLATION 51 FOUND NO RUNNING WATER AT THE WASHBOWL (CLOSEST TO THE HAND DRYERS) IN THE 2ND FL GIRLS TOILET ROOM. CORE VIOLATIONS NOT CORRECTED IN THE TIME FRAME SPECIFIED ON THE INSPECTION REPORT ARE CLASSIFIED AS A PRIORITY FOUNDATION VIOLATION 7-42-090
  22. Canvass

    5 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HOT WATER IN THE GIRLS 2ND FLOOR TOILET ROOM. INSTRUCTED TO PROVIDE A MINIMUM WATER TEMPERATURE OF 100F AND MAINTAIN. PRIORITY VIOLATION 7-38-030(c)
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED OVERSTOCK BEING STORED ON MILK CRATES. INSTRUCTED TO PROPERLY STORE 6 INCHES OR MORE FROM THE FLOOR ON SHELVING AND MAINTAIN
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED FAUCET NOT WORKING IN THE 3RD FLOOR BOYS TOILET ROOM. INSTRUCTED TO REPAIR AND MAINTAIN
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED THE WOOD FLOORS IN THE STAFF/STUDENT DINING AREA BUCKLING AND PAINT PEELING FROM THE BRICK WALLS. INSTRUCTED TO REPAIR AND MAINTAIN
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • CONTINUED NON COMPLIANCE FOR VIOLATION 51 FOUND NO RUNNING WATER AT THE WASHBOWL (CLOSEST TO THE HAND DRYERS) IN THE 2ND FL GIRLS TOILET ROOM. CORE VIOLATIONS NOT CORRECTED IN THE TIME FRAME SPECIFIED ON THE INSPECTION REPORT ARE CLASSIFIED AS A PRIORITY FOUNDATION VIOLATION 7-42-090
  23. Canvass

    7 infractions

    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • 2-102.12(A) FOUND NO EMPLOYEE ON SITE WITH AN ORIGINAL OR VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED TO PROVIDE AN EMPLOYEE WHO HAS THE ORIGINAL CITY OF CHICAGO CERTIFICATE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012 NO CITATION ISSUED
    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • 2-102-14(N) FOUND NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO OBTAIN AND IMPLEMENT AN EMPLOYEE HEALTH POLICY. MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-012 NO CITATION ISSUED
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • 2-501.11 FOUND NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS ON SITE. INSTRUCTED TO CREATE AND PROVIDE ALL NECESSARY DOCUMENTS AND SUPPLIES TO HANDLE SUCH EVENTS. MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 6-301.14 FOUND NO HAND WASHING SIGNS OR POSTERS AT THE DESIGNATED HAND WASHING SINKS IN THE CLASSROOMS AND FOOD PREPARATION AREAS. INSTRUCTED TO PROVIDE AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • 5-205.15(B) FOUND NO RUNNING WATER AT THE WASHBOWL (CLOSEST TO THE HAND DRYERS) IN THE 2ND FL GIRLS TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN. -FOUND NO RUNNING HOT WATER TO THE WASHBOWL (CLOSEST TO THE HAND DRYERS) IN THE 2ND FL BOYS TOILET ROOM. MUST PROVIDE AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.11 FOUND THE SCREENS ON THE WINDOWS BY THE ELEVATOR ON THE 2ND FL EITHER DAMAGED OR MISSING. INSTRUCTED TO REPLACE AND PROVIDE. MAINTAIN SAME.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • PA 100-0367 ALL FOOD HANDLERS MUST TAKE THE FOOD HANDLER'S COURSE AND PROVIDE PROOF THAT THE REQUIREMENTS WERE MET. MAINTAIN SAME.
  24. Canvass Re-Inspection

    0 infraction

  25. Canvass

    3 infractions

    • 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
      • OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES: 100 TRAYS OF INDIVIUAL PRE PACKAGED SAUSAGE AT 74.2F ON ROLLING CART IN PREP AREA. PRE PACKAGED CHICKEN HAM LUNCHMEAT IN LARGE CONTAINER OF WARM STANDING WATER AT 57.2F. INSTD TO MAINTAIN PROPER TEMPERATURES OF COLD FOODS AT 40F OR BELOW AT ALL TIMES. VIOLATION 7-38-005A CRTICAL. ALL PRODUCT VOLUNTARILY DISPOSED AND DENATURED AT THIS TIME. APPROX 20LBS $200 VALUE.
    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • NO LICENSED PEST CONTROL LOGBOOK OR PROOF OF SERVICE AVAILABLE. INSTD TO PROVIDE. BASEMENT DOOR 3 NEAR LUNCHROOM/PREP AREA NOT RODENT PROOF, DOOR RUSTED ON BOTTOM, APPROX 1 INCH GAP AT BOTTOM. INSTD TO REPAIR DOOR SO AS TO BE TIGHT FIITING. VIOLATION 7-38-005A SERIOUS.
    • 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED
      • ALL HANDSINKS IN 1ST AND 2ND FLOOR GIRLS STUDENTS TOILET ROOMS, INOPERABLE, NO HOT/COLD RUNNING WATER UNDER CITY PRESSURE. INSTD TO REPAIR AND MAINTAIN. VIOLATION 7-38-030 SERIOUS.
  26. Canvass Re-Inspection

    1 infraction

    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • NO CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT WITH AN ORIGINAL FOOD SANITATION CERTIFICATE WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012.
  27. Canvass

    3 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • INCOMPLETE PEST CONTROL LOG BOOK PROVIDED. MANAGEMENT INSTRUCTED TO PROVIDE A PEST CONTROL BOOK FROM A LICENSED IDPH PEST CONTROL COMPANY WITH THE FOLLOWING INFORMATION LOCATED INSIDE OF THE LOG BOOK: IDPH PEST CONTROL LICENSE MISSING. MUST PROVIDE ALL REQUIRED DOCUMENTATION INSIDE OF THE LOG BOOK. SERIOUS VIOLATION 7-38-020.
    • 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED
      • NO HOT WATER WAS PROVIDED IN THE BASEMENT MEN'S WASHROOM. MANAGEMENT INSTRUCTED TO PROVIDE HOT WATER AT THE HANDWASHING SINKS FOR PROPER HANDWASHING. SERIOUS VIOLATION 7-38-030.
    • 28. * INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS
      • NO INSPECTION REPORT SUMMARY WAS POSTED AND DISPLAYED IN THE LUNCHROOM OR FOOD PREP/SERVICE AREA. MANAGEMENT WAS GIVEN A COPY OF TODAY'S INSPECTION REPORT SUMMARY AND WAS INSTRUCTED TO POST IT IN VIEW OF ALL CUSTOMERS. SERIOUS VIOLATION 7-42-010B.
  28. Canvass

    2 infractions

    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • LIGHTSHIELDS 3RD FLOOR NEAR BOYS TOILET ROOM NOT CLEAN. CLEAN SAME. PEELING PAINT ON CEILING IN 2ND FLOOR STAFF AND BOYS TOILET ROOM. REMOVE PEELING PAINT.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • LIGHT OUT IN 1ST FLOOR UTILITY ROOM. REPLACE SAME.
  29. Consultation

    3 infractions

    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • MUST LABEL THE BULK FOOD CONTAINERS THAT ARE LOCATED IN THE FOOD STORE ROOM.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS NEED CLEANING ALONG WALLS AND IN ALL CORNERS IN LUNCHROOM, MDF ROOM, BOILER ROOM, JANITOR CLOSETS AND STORAGE AREAS.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • FOUND CLUTTER IN THE BASEMENT BY THE BOILER ROOM,OLD UNUSED BROKEN EQUIPMENT,BOXES,BAGS. INSTRUCTED TO REMOVE THE UNNECESSARY ARTICLES AND CLEAN AND ORGNIZE SO NO INSECT ON RODENT HARBORAGE.
  30. Canvass Re-Inspection

    2 infractions

    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • MUST LABEL THE BULK FOOD CONTAINERS THAT ARE LOCATED IN THE FOOD STORE ROOM
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • FOUND CLUTTER IN THE BASEMENT BY THE BOILER ROOM,OLD UNUSED BROKEN EQUIPMENT,BOXES,BAGS. INSTRUCTED TO REMOVE THE UNNECESSARY ARTICLES AND CLEAN AND ORGNIZE SO NO INSECT ON RODENT HARBORAGE.
  31. Canvass

    4 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • THE EAST FRONT DOORS AND WEST BACK DOORS NOT INSECT OR RODENT PROOFED. THEY HAVE A 1/4 INCH GAP AT THE BOTTOM OF THE DOORS. SERIOUS VIOLATION 7-38-020.
    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • MUST LABEL THE BULK FOOD CONTAINERS THAT ARE LOCATED IN THE FOOD STORE ROOM.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS NEED CLEANING ALONG WALLS AND IN ALL CORNERS IN LUNCHROOM, MDF ROOM, BOILER ROOM, JANITOR CLOSETS AND STORAGE AREAS.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • FOUND CLUTTER IN THE BASEMENT BY TE BOILER ROOM,OLD UNUSED BROKEN EQUIPMEN,BOXES,BAGS. INSTRUCTED TO REMOVE THE UNNECESSARY ARTICLER AND CLEAN AND ORGNIZESO NO INSECT ON RODENT HARBORAGE.
  32. Canvass

    3 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • CLEAN FLOORS IN KITCHEN AREA, DRY FOOD STORAGE AREA AND UNDER STORAGE RACK IN KITCHEN AREA.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • WALL IN 2ND FLOOR BOYS WASHROOM AND DRY FOOD STORAGE AREA OUTSIDE OF KITCHEN AREA(PEELING PANT). NEED REPAIR.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • DAMAGED LIGHT SHIELD IN DRY FOOD STORAGE AREA. REPLACE SAME.
  33. Canvass

    2 infractions

    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED CEILING PEELING PAINT 2ND. LUNCHROOM AND KITCHEN DRY STORAGE ROOM.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • CLEAN LIGHT SHIELDS IN LUNCHROOM, 2 LIGHTS OUT 1ST. LUNCHROOM, 2 LIGHT OUTS IN KITCHEN ONE UNDER COOKING HOOD.
  34. Canvass Re-Inspection

    4 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN ALL MOUTHPIECES ON WATER FOUNTAINS AND WINDOW SILLS IN DINING AREA.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REPLACE DAMAGED FLOOR TILES IN KITCHEN AND DINING AREAS. CLEAN FLOORS IN DINING ROOM, BOILER ROOM, FAN ROOM, JANITOR AND KITCHEN STORAGE AREAS ALONG WALLS AND IN ALL CORNERS.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • The walls and ceilings shall be in good repair and easily cleaned. WALLS NEED CLEANING IN SERVING AND DINING AREAS (SPILLS). CEILING NEED REPAIR IN LOWER LEVEL GIRLS WASHROOM (PEELING PAINT). CEILING NEED REPAIR IN HALLWAY NEAR FIRE ESCAPE (PEELING PAINT, WATER DAMAGE, ETC). SEAL OPENINGS ALONG BASEBOARD UNDER SINK IN 1ST FLOOR TEACHERS WASHROOM. SEAL OPENINGS AROUND PIPE FITTINGS UNDER SINK IN 2ND FLOOR TEACHERS WASHROOM. SEAL ALL OPENINGS IN WALLS AND CEILINGS, AROUND PIPE FITTINGS, ELECTRICAL OUTLETS, ETC IN ALL AREAS.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. ORGANIZE ALL STORAGE AREAS, MDF ROOM, ETC TO PREVENT PEST HARBORAGE.
  35. Canvass

    5 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSERVED 10-15 MICE DROPPINGS ALONG SOUTH WALL IN REAR STORAGE AREA, 20-30 MICE DROPPINGS ON FLOOR AND PALLETS IN FAN ROOM, 10-15 MICE DROPPINGS SCATTERED ON FLOOR AND SHELVES IN JANITOR EQUIPMENT ROOM. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. FIRE ESCAPE DOORS NOT RODENT PROOFED 1" HOLE ON BOTTOM CORNER OF DOORS. INSTRUCTED MANAGER TO REPLACE DOOR FRAMES AND SEAL ALL OUTER OPENINGS ON DOORS TO PREVENT PEST ENTRY. SERIOUS VIOLATION 7-38-020 CITATION ISSUED
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN ALL MOUTHPIECES ON WATER FOUNTAINS AND WINDOW SILLS IN DINING AREA.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REPLACE DAMAGED FLOOR TILES IN KITCHEN AND DINING AREAS. CLEAN FLOORS IN DINING ROOM, BOILER ROOM, FAN ROOM, JANITOR AND KITCHEN STORAGE AREAS ALONG WALLS AND IN ALL CORNERS.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • The walls and ceilings shall be in good repair and easily cleaned. WALLS NEED CLEANING IN SERVING AND DINING AREAS (SPILLS). CEILING NEED REPAIR IN LOWER LEVEL GIRLS WASHROOM (PEELING PAINT). CEILING NEED REPAIR IN HALLWAY NEAR FIRE ESCAPE (PEELING PAINT, WATER DAMAGE, ETC). SEAL OPENINGS ALONG BASEBOARD UNDER SINK IN 1ST FLOOR TEACHERS WASHROOM. SEAL OPENINGS AROUND PIPE FITTINGS UNDER SINK IN 2ND FLOOR TEACHERS WASHROOM. SEAL ALL OPENINGS IN WALLS AND CEILINGS, AROUND PIPE FITTINGS, ELECTRICAL OUTLETS, ETC IN ALL AREAS.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. ORGANIZE ALL STORAGE AREAS, MDF ROOM, ETC TO PREVENT PEST HARBORAGE.
  36. Canvass

    0 infraction

  37. Canvass

    6 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. REPAIR/REPLACE DAMAGED GASKETS ON MIDDLE REACH-IN COOLER DOORS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS NEED CLEANING ALONG WALLS AND IN ALL CORNERS IN LUNCHROOM, MDF ROOM, ENGINE ROOM, JANITOR CLOSETS AND STORAGE AREAS.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • The walls and ceilings shall be in good repair and easily cleaned. WALLS NEED CLEANING IN PREP AND LUNCHROOM AREAS (SPILLS). CEILING NEED CLEANING IN SERVING AREA. REMOVE PEELING PAINT ON WALLS IN LUNCHROOMS AND LIBRARY STORAGE AREA. SEAL OPENINGS AROUND PIPE FITTING UNDER SINK IN GIRLS LOWER LEVEL WASHROOM. REPAIR WALL BEHIND TOILET IN BOYS 2ND FLOOR WASHROOM.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • CLEAN LIGHT SHIELDS IN KITCHEN. REPLACE DAMAGED LIGHT SHIELDS IN LUNCHROOOM.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. REPAIR HOT WATER FAUCET AND SINK IN GIRLS LOWER LEVEL WASHROOM. REPAIR BROKEN TOILET IN BOYS 2ND FLOOR WASHROOM. REPAIR LEAK IN ENGINE ROOM.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. ORGANIZE ALL GYM AND LIBRARY STORAGE AREAS. STORE MOP HEADS UPRIGHT IN JANITOR CLOSETS TO PREVENT INSECT BREEDING.
  38. Canvass

    3 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • REPAIR/REPLACE LOOSE RUBBER GASKETS AT REFRIGERATOR DOORS WHERE NEEDED TO AVOID ESCAPING AIR. ALL UNITS HOLDING AT PROPER TEMPS AT THIS TIME.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • The walls and ceilings shall be in good repair and easily cleaned. PREVIOUS VIOLATIONS FROM MAY 5, 2010 WERE CORRECTED. THE FOLLOWING OBSERVED AT THIS TIME: CLEAN WINDOW LEDGES AND ALONG PIPES BY WINDOWS IN KITCHEN.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. PREVIOUS VIOLATIONS FROM MAY 5, 2010 WERE CORRECTED. THE FOLLOWING VIOLATIONS OBSERVED AT THIS TIME: INCREASE HOT WATER PRESSURE AT ONE HANDSINK IN BOYS WASHROOM ON FIRST FLOOR. TWO OF THREE WATER FOUNTAINS ON SECOND FLOOR WERE OFF DUE TO LEAKING; REPAIR FOUNTAINS.
  39. Canvass

    5 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN INTERIOR OF MILK COOLER (SPILLS).
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS NEED CLEANING UNDER ALL EQUIPMENT ALONG WALLS AND IN ALL CORNERS IN KITCHEN (FOOD DEBRIS).
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • The walls and ceilings shall be in good repair and easily cleaned. SEAL OPENINGS AND REMOVE PEELING PAINT IN CEILING IN GIRLS LOWER LEVEL WASHROOM, AROUND PIPE FITTING UNDER SINK IN GIRLS 2ND FLOOR WASHROOM
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. PROVIDE ADEQUATE LIGHTING IN KITCHEN AND STORAGE AREAS. REPLACE MISSING/BURNED OUT LIGHT BULBS.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. REPAIR LEAKING FAUCET IN GIRLS LOWER LEVEL WASHROOM. INCREASE PRESSURE ON RIGHT WATER FOUNTAIN (LOWER LEVEL). COMPLETE PLUMBING REPAIRS IN 3RD FLOOR WASHROOMS.