MT. MARKHAM MIDDLE SCHOOL

500 FAIRGROUND ROAD, WEST WINFIELD, NY 13491 · Restaurant (School K-12 Food Service)

48 inspections

1. Contrôle24 avr. 2026

   0 infraction

2. Contrôle29 oct. 2025

   0 infraction

3. Contrôle29 mai 2025

   0 infraction

4. Contrôle10 oct. 2024

   0 infraction

5. Contrôle16 mai 2024

   0 infraction

6. Contrôle20 sept. 2023

   0 infraction

7. Contrôle10 mars 2023

   0 infraction

8. Contrôle9 sept. 2022

   0 infraction

9. Contrôle31 mars 2022

   0 infraction

10. Contrôle5 oct. 2021

    1 infraction

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
11. Contrôle30 avr. 2021

    0 infraction

12. Contrôle29 sept. 2020

    0 infraction

13. Contrôle9 mars 2020

    0 infraction

14. Contrôle22 oct. 2019

    0 infraction

15. Contrôle23 mai 2019

    0 infraction

16. Contrôle29 oct. 2018

    0 infraction

17. Contrôle19 avr. 2018

    0 infraction

18. Contrôle29 mars 2018

    3 infractions

    • 5B: Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
      • Critical Violation
    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
19. Contrôle26 oct. 2017

    1 infraction

    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
20. Contrôle1 mars 2017

    2 infractions

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
21. Contrôle2 nov. 2016

    0 infraction

22. Contrôle12 avr. 2016

    0 infraction

23. Contrôle15 sept. 2015

    0 infraction

24. Contrôle5 mai 2015

    0 infraction

25. Contrôle17 mars 2014

    0 infraction

26. Contrôle6 févr. 2013

    0 infraction

27. Contrôle13 janv. 2012

    0 infraction

28. Contrôle7 févr. 2011

    0 infraction

29. Contrôle1 oct. 2010

    0 infraction

30. Contrôle11 mars 2010

    0 infraction

31. Contrôle5 oct. 2009

    0 infraction

32. Contrôle8 avr. 2009

    0 infraction

33. Contrôle10 oct. 2008

    0 infraction

34. Contrôle9 avr. 2008

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
35. Contrôle22 oct. 2007

    0 infraction

36. Contrôle29 janv. 2007

    0 infraction

37. Contrôle17 oct. 2006

    0 infraction

38. Contrôle18 janv. 2006

    0 infraction

39. Contrôle6 oct. 2005

    0 infraction

40. Contrôle27 janv. 2005

    0 infraction

41. Contrôle17 sept. 2004

    0 infraction

42. Contrôle4 mai 2004

    0 infraction

43. Contrôle30 janv. 2003

    0 infraction

44. Contrôle23 sept. 2002

    0 infraction

45. Contrôle17 janv. 2002

    0 infraction

46. Contrôle17 janv. 2001

    0 infraction

47. Contrôle9 juin 1999

    0 infraction

48. Contrôle4 juin 1998

    0 infraction