NIALL'S ON 52ND
218 EAST 52 STREET, Manhattan, NY 10022 · Restaurant (Irish)
3 inspections
- Cycle Inspection / Initial Inspection
4 infractions
- 06F: Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
- Critical
- 10E: Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
- Not Critical
- 05A: Sewage disposal system is not provided, improper, inadequate or unapproved.
- Critical
- 06C: Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- Critical
- 06F: Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
- Administrative Miscellaneous / Initial Inspection
2 infractions
- 20-06: Current letter grade or Grade Pending card not posted
- Not Critical
- 20-08: Failure to post or conspicuously post healthy eating information
- Not Critical
- 20-06: Current letter grade or Grade Pending card not posted
- Cycle Inspection / Initial Inspection
4 infractions
- 06E: Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- Critical
- 04L: Evidence of mice or live mice in establishment's food or non-food areas.
- Critical
- 08A: Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- Not Critical
- 02B: Hot TCS food item not held at or above 140 °F.
- Critical
- 06E: Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.