PALENQUE COLOMBIAN FOOD
298 GRAHAM AVENUE, Brooklyn, NY 11211 · Restaurant (Spanish)
7 inspections
- Inter-Agency Task Force / Initial Inspection
0 infraction
- Inter-Agency Task Force / Initial Inspection
0 infraction
- Inter-Agency Task Force / Initial Inspection
0 infraction
- Cycle Inspection / Initial Inspection
2 infractions
- 02B: Hot TCS food item not held at or above 140 °F.
- Critical
- 10F: Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- Not Critical
- 02B: Hot TCS food item not held at or above 140 °F.
- Inter-Agency Task Force / Initial Inspection
0 infraction
- Inter-Agency Task Force / Initial Inspection
0 infraction
- Cycle Inspection / Initial Inspection
2 infractions
- 06D: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- Critical
- 02H: After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
- Critical
- 06D: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.