PHO SING SING
2550 S RAINBOW, Las Vegas, NV 89146 · Restaurant
13 inspections
- Inspection de routine
4 infractions
- 8078374: Effective pest control measures. Animals restricted as required.
- 3 demerits
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- 3 demerits
- 8078379: Food protected from potential cross-contamination.
- 3 demerits
- 8078399: Signs and certifications as required.
- 8078374: Effective pest control measures. Animals restricted as required.
- Réinspection
0 infraction
- Inspection de routine
6 infractions
- 8078371: Adequate handwashing sinks stocked and accessible.
- 3 demerits
- 8078375: Equipment approved, properly designed, maintained, and operated.
- 3 demerits
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- 3 demerits
- 8078399: Signs and certifications as required.
- 8078403: TCS food at proper temperatures.
- 5 demerits
- 8078408: Thermometers provided and accurate.
- 3 demerits
- 8078371: Adequate handwashing sinks stocked and accessible.
- Réinspection
0 infraction
- Inspection de routine
6 infractions
- 8078371: Adequate handwashing sinks stocked and accessible.
- 3 demerits
- 8078375: Equipment approved, properly designed, maintained, and operated.
- 3 demerits
- 8078377: Commercially manufactured food from approved source with required labels. Parasite destruction as required. Time temperature control for safety (TCS) food received at proper temperature.
- 5 demerits
- 8078379: Food protected from potential cross-contamination.
- 3 demerits
- 8078399: Signs and certifications as required.
- 8078403: TCS food at proper temperatures.
- 5 demerits
- 8078371: Adequate handwashing sinks stocked and accessible.
- Inspection de routine
2 infractions
- 8078371: Adequate handwashing sinks stocked and accessible.
- 3 demerits
- 8078379: Food protected from potential cross-contamination.
- 3 demerits
- 8078371: Adequate handwashing sinks stocked and accessible.
- Inspection de routine
4 infractions
- 76406: Food and warewashing equipment approved, properly designed, constructed and installed.
- 3 demerits
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
- 3 demerits
- 76457: Food protected from potential contamination during storage and preparation.
- 3 demerits
- 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
- 76406: Food and warewashing equipment approved, properly designed, constructed and installed.
- Réinspection
0 infraction
- Inspection de routine
5 infractions
- 76378: Hot and cold holding equipment present; properly designed, maintained and operated.
- 3 demerits
- 76408: Food protected from potential contamination by employees and consumers.
- 3 demerits
- 76418: PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
- 5 demerits
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
- 3 demerits
- 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
- 76378: Hot and cold holding equipment present; properly designed, maintained and operated.
- Inspection de routine
4 infractions
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
- 3 demerits
- 76443: PHF/TCSs properly cooled.
- 5 demerits
- 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
- 93153: Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
- Inspection de routine
2 infractions
- 76402: Effective pest control measures. Animals restricted as required.
- 3 demerits
- 76424: Single use items not reused or misused.
- 3 demerits
- 76402: Effective pest control measures. Animals restricted as required.
- Inspection de routine
8 infractions
- 76418: PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
- 5 demerits
- 76433: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
- 5 demerits
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
- 3 demerits
- 76443: PHF/TCSs properly cooled.
- 5 demerits
- 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
- 93151: Non-PHF and food storage containers properly labeled and dated as required. Food stored off the floor when required. Non-PHF/TCS not spoiled and within shelf-life. Proper retail storage of chemicals.
- 93153: Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
- 93155: Appropriate sanitizer test kits provided and used. Equipment and ware washing thermometer(s) are required. Wiping cloths and linens stored and used properly.
- 76418: PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
- Inspection de routine
6 infractions
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
- 3 demerits
- 76443: PHF/TCSs properly cooled.
- 5 demerits
- 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
- 93151: Non-PHF and food storage containers properly labeled and dated as required. Food stored off the floor when required. Non-PHF/TCS not spoiled and within shelf-life. Proper retail storage of chemicals.
- 93153: Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
- 93159: Utensils, equipment, and single serve items properly handled, stored, and dispensed.
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.