PHO TRANG

31248 PACIFIC HWY S STE #A, FEDERAL WAY, WA 98003 · Restaurant (Seating 13-50)

22 inspections

1. Routine Inspection/Field Review11 août 2025

   0 infraction

2. Routine Inspection/Field Review5 mai 2025

   3 infractions

   • 3000 - Proper thawing methods used
     • BLUE
   • 3900 - Single-use and single-service articles properly stored, used
     • BLUE
   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
3. Consultation/Education - Field5 févr. 2025

   0 infraction

4. Consultation/Education - Field9 sept. 2024

   0 infraction

5. Routine Inspection/Field Review22 mai 2024

   1 infraction

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
6. Routine Inspection/Field Review29 janv. 2024

   3 infractions

   • 3100 - Food properly labeled; proper date marking
     • BLUE
   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
7. Routine Inspection/Field Review6 sept. 2023

   5 infractions

   • 3900 - Single-use and single-service articles properly stored, used
     • BLUE
   • 3100 - Food properly labeled; proper date marking
     • BLUE
   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
8. Consultation/Education - Field13 avr. 2023

   0 infraction

9. Routine Inspection/Field Review31 janv. 2023

   1 infraction

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
10. Consultation/Education - Field1 sept. 2022

    0 infraction

11. Routine Inspection/Field Review24 mai 2022

    0 infraction

12. Routine Inspection/Field Review24 janv. 2022

    0 infraction

13. Routine Inspection/Field Review25 août 2021

    1 infraction

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
14. Routine Inspection/Field Review8 févr. 2021

    0 infraction

15. Routine Inspection/Field Review19 févr. 2020

    2 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
16. Routine Inspection/Field Review4 nov. 2019

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
17. Routine Inspection/Field Review6 mai 2019

    2 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
18. Routine Inspection/Field Review29 août 2018

    1 infraction

    • 1600 - Proper cooling procedure
      • RED
19. Routine Inspection/Field Review8 mai 2018

    0 infraction

20. Return Inspection2 janv. 2018

    0 infraction

21. Routine Inspection/Field Review19 déc. 2017

    4 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
    • 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods.
      • RED
22. Consultation/Education - Field31 mai 2017

    0 infraction