PHO VIETNAM

7040 1/2 15TH AVE NW, Seattle, WA 98117 · Restaurant (Seating 13-50)

29 inspections

1. Consultation/Education - Field7 nov. 2025

   0 infraction

2. Routine Inspection/Field Review10 juin 2025

   1 infraction

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
3. Routine Inspection/Field Review8 janv. 2025

   2 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
     • RED
4. Routine Inspection/Field Review16 août 2024

   0 infraction

5. Routine Inspection/Field Review22 mars 2024

   0 infraction

6. Routine Inspection/Field Review28 nov. 2023

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
7. Consultation/Education - Field15 août 2023

   0 infraction

8. Routine Inspection/Field Review19 déc. 2022

   2 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
9. Consultation/Education - Field12 avr. 2022

   0 infraction

10. Routine Inspection/Field Review8 mars 2021

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
11. Routine Inspection/Field Review23 oct. 2019

    2 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
12. Routine Inspection/Field Review3 juin 2019

    1 infraction

    • 3200 - Insects, rodents, animals not present; entrance controlled.
      • BLUE
13. Consultation/Education - Field1 févr. 2019

    0 infraction

14. Consultation/Education - Field25 juill. 2018

    0 infraction

15. Routine Inspection/Field Review6 avr. 2018

    1 infraction

    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
16. Routine Inspection/Field Review18 avr. 2017

    0 infraction

17. Consultation/Education - Field26 oct. 2016

    0 infraction

18. Routine Inspection/Field Review27 avr. 2016

    0 infraction

19. Routine Inspection/Field Review7 janv. 2015

    0 infraction

20. Routine Inspection/Field Review24 juin 2014

    0 infraction

21. Routine Inspection/Field Review2 janv. 2014

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
22. Routine Inspection/Field Review15 oct. 2013

    2 infractions

    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
23. Consultation/Education - Field22 juill. 2013

    0 infraction

24. Routine Inspection/Field Review11 janv. 2013

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 0400 - Hands washed as required
      • RED
25. Consultation/Education - Field26 juill. 2012

    0 infraction

26. Routine Inspection/Field Review19 avr. 2012

    2 infractions

    • 3300 - Potential food contamination prevented during ...
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
27. Routine Inspection/Field Review15 févr. 2012

    0 infraction

28. Routine Inspection/Field Review7 nov. 2011

    2 infractions

    • 0500 - Proper methods used to prevent bare hand...
      • RED
    • 2500 - Toxic substances properly identified,...
      • RED
29. Consultation/Education - Field15 août 2011

    0 infraction