PIKO STREET KITCHEN
950 ESTES CT, SCHAUMBURG, IL 60193 · Mobile Food Preparer
5 inspections
- Canvass
1 infraction
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- FOUND NO SUPPLIES/KIT FOR VOMIT AND DIARRHEAL EVENTS. PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- License
7 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- 2-102.14(N)- NO EMPLOYEE HEALTH POLICY, MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- 2-501.11-NO PROCEDURE FOR CLEANING WHEN AN EMPLOYEE OR A PATRON EXPERIENCES VOMITING AND/OR DIARRHEA. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- 6-202.15(D1)-WINDOW SCREEN WITH HOLES, MUST REPLACE/REPAIR TO PREVENT INSECTS ENTRANCE TO THE TRUCK. 6-202.15(A3)- FOUND 1/4 GAPINCH ON THE BOTTOM OF THE INTERIOR AND FRONT DOOR. INSTRUCTED TO REPAIR TO HAVE A TIGHT FITTING DOOR.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- 4-201.11- MUST DEFROST CHEST FREEZER WITH HEAVY ICE ACCUMULATED AND MAINTAIN.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- 4-602.13-MUST DETAIL CLEAN THE FOLLOWING: ALL PIPES CONNECTED TO THE 3 COMPT SINK AND HAND SINK; THE COVER OF THE WATER HEATER; AND THE WINDOW WITH DIRT ON THE SURFACES AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 6-201.11- MUST CLEAN THE CEILING WITH DIRT ON THE SURAFCES; CLEAN THE FLOOR THRU-OUT ALONG THE WALL BASE ALL CORNER ESPECIALLY BY THE FRONT AREA AND THE STAIR WITH ACCUMULATED GRIMES AND MAINTAIN.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- 6-2-2.11(A) BURNED OUT LIGHT BULB IN THE PREP AREA. MUST REPLACE AND MAINTAIN.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- Canvass
1 infraction
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- MUST ELEVATE ALL FOOD ITEMS (RICE, TORTILLAS) AT LEAST 6 INCHES OFF THE FLOOR.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- License
0 infraction
- License
0 infraction