RASPBERRIES CAFE & CREAMERY OF NH

4784 COMMERCIAL DRIVE, NEW HARTFORD, NY 13413 · Restaurant (Food Service Establishment)

33 inspections

1. Contrôle23 févr. 2026

   3 infractions

   • 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
     • Not Critical Violation
   • 4A: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
     • Critical Violation
   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
2. Contrôle13 janv. 2025

   0 infraction

3. Contrôle1 févr. 2024

   1 infraction

   • 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
     • Not Critical Violation
4. Contrôle23 mai 2023

   4 infractions

   • 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
     • Not Critical Violation
   • 4A: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
     • Critical Violation
   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
5. Contrôle21 oct. 2019

   2 infractions

   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
   • 11D: Non food contact surfaces of equipment not clean
     • Not Critical Violation
6. Contrôle14 mai 2019

   1 infraction

   • 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
     • Not Critical Violation
7. Contrôle17 sept. 2018

   1 infraction

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
8. Contrôle11 janv. 2018

   0 infraction

9. Contrôle2 févr. 2017

   1 infraction

   • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
     • Not Critical Violation
10. Contrôle26 sept. 2016

    0 infraction

11. Contrôle28 janv. 2016

    0 infraction

12. Contrôle14 janv. 2015

    2 infractions

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
13. Contrôle4 avr. 2014

    1 infraction

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
14. Contrôle24 sept. 2013

    0 infraction

15. Contrôle9 janv. 2013

    0 infraction

16. Contrôle29 mai 2012

    0 infraction

17. Contrôle26 sept. 2011

    0 infraction

18. Contrôle6 oct. 2010

    0 infraction

19. Contrôle29 janv. 2010

    0 infraction

20. Contrôle12 janv. 2009

    1 infraction

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
21. Contrôle14 mars 2008

    0 infraction

22. Contrôle6 déc. 2007

    0 infraction

23. Contrôle8 févr. 2007

    2 infractions

    • 1D: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
      • Critical Violation
    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
24. Contrôle16 mars 2006

    1 infraction

    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
25. Contrôle15 mars 2005

    0 infraction

26. Contrôle10 sept. 2004

    0 infraction

27. Réinspection2 avr. 2003

    0 infraction

28. Contrôle24 mars 2003

    0 infraction

29. Contrôle4 nov. 2002

    0 infraction

30. Réinspection5 sept. 2002

    0 infraction

31. Contrôle28 août 2002

    0 infraction

32. Contrôle24 avr. 2001

    0 infraction

33. Réinspection31 oct. 2000

    0 infraction