REGAL CINEMA - COLONIE CENTER

131 COLONIE CENTER, ALBANY, NY 122052751 · Restaurant (Restaurant)

19 inspections

1. Contrôle19 févr. 2026

   0 infraction

2. Contrôle26 mars 2025

   0 infraction

3. Contrôle19 janv. 2024

   1 infraction

   • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
     • Not Critical Violation
4. Contrôle11 janv. 2023

   0 infraction

5. Contrôle12 janv. 2022

   0 infraction

6. Contrôle17 sept. 2021

   0 infraction

7. Contrôle22 sept. 2020

   0 infraction

8. Contrôle10 janv. 2019

   0 infraction

9. Contrôle15 févr. 2018

   3 infractions

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
   • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
     • Not Critical Violation
   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
10. Contrôle1 févr. 2017

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
11. Contrôle17 févr. 2016

    0 infraction

12. Contrôle26 févr. 2015

    2 infractions

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
13. Contrôle11 févr. 2014

    0 infraction

14. Contrôle11 janv. 2013

    0 infraction

15. Contrôle22 mai 2012

    0 infraction

16. Contrôle10 mars 2011

    1 infraction

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
17. Contrôle3 févr. 2010

    0 infraction

18. Contrôle20 janv. 2009

    3 infractions

    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
19. Contrôle7 juill. 2008

    1 infraction

    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation