SAFEWAY INC #1563

200 S 3RD ST, Renton, WA 98057 · Restaurant (Seating 0-12)

48 inspections

1. Routine Inspection/Field Review21 mars 2025

   0 infraction

2. Routine Inspection/Field Review15 janv. 2025

   0 infraction

3. Routine Inspection/Field Review22 août 2024

   0 infraction

4. Routine Inspection/Field Review9 avr. 2024

   0 infraction

5. Routine Inspection/Field Review22 janv. 2024

   0 infraction

6. Routine Inspection/Field Review24 mai 2023

   0 infraction

7. Routine Inspection/Field Review3 janv. 2023

   0 infraction

8. Routine Inspection/Field Review7 juill. 2022

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
9. Routine Inspection/Field Review19 janv. 2022

   0 infraction

10. Routine Inspection/Field Review27 mai 2021

    0 infraction

11. Routine Inspection/Field Review22 janv. 2020

    0 infraction

12. Routine Inspection/Field Review20 août 2019

    3 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
13. Routine Inspection/Field Review23 avr. 2019

    0 infraction

14. Consultation/Education - Field18 sept. 2018

    0 infraction

15. Routine Inspection/Field Review5 juin 2018

    0 infraction

16. Routine Inspection/Field Review3 janv. 2018

    0 infraction

17. Return Inspection31 oct. 2017

    0 infraction

18. Routine Inspection/Field Review18 oct. 2017

    3 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
19. Consultation/Education - Field4 août 2017

    0 infraction

20. Return Inspection3 mars 2017

    0 infraction

21. Routine Inspection/Field Review16 févr. 2017

    3 infractions

    • 4800 - Physical facilities properly installed,...
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
22. Consultation/Education - Field26 juill. 2016

    0 infraction

23. Consultation/Education - Field22 mai 2015

    0 infraction

24. Return Inspection9 avr. 2015

    0 infraction

25. Routine Inspection/Field Review31 mars 2015

    5 infractions

    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 1900 - No room temperature storage; proper use of time...
      • RED
26. Routine Inspection/Field Review24 avr. 2014

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
27. Consultation/Education - Field28 févr. 2014

    0 infraction

28. Consultation/Education - Field23 oct. 2013

    0 infraction

29. Routine Inspection/Field Review27 févr. 2013

    0 infraction

30. Consultation/Education - Field4 avr. 2012

    0 infraction

31. Routine Inspection/Field Review22 févr. 2012

    0 infraction

32. Consultation/Education - Field22 juin 2011

    0 infraction

33. Consultation/Education - Field7 avr. 2011

    0 infraction

34. Routine Inspection/Field Review1 févr. 2011

    0 infraction

35. Routine Inspection/Field Review4 nov. 2010

    0 infraction

36. Consultation/Education - Field30 sept. 2010

    0 infraction

37. Routine Inspection/Field Review29 mars 2010

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
38. Consultation/Education - Field23 juill. 2009

    0 infraction

39. Routine Inspection/Field Review30 janv. 2009

    0 infraction

40. Routine Inspection/Field Review15 oct. 2008

    1 infraction

    • Proper cold holding temperatures (greater than 45° F)
      • RED
41. Consultation/Education - Field30 juill. 2008

    0 infraction

42. Routine Inspection/Field Review15 avr. 2008

    1 infraction

    • Adequate handwashing facilities
      • RED
43. Routine Inspection/Field Review19 oct. 2007

    0 infraction

44. Consultation/Education - Field29 juin 2007

    0 infraction

45. Routine Inspection/Field Review10 janv. 2007

    0 infraction

46. Routine Inspection/Field Review20 nov. 2006

    0 infraction

47. Consultation/Education - Field11 août 2006

    0 infraction

48. Routine Inspection/Field Review7 mars 2006

    0 infraction