Salt and Pepper (Kitchen and Market Commissary Kitchen)

3810 AIRPORT WAY S, SEATTLE, WA 98108 · Restaurant (Seating 0-12)

5 inspections

1. Routine Inspection/Field Review13 juin 2025

   3 infractions

   • 3100 - Food properly labeled; proper date marking
     • BLUE
   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 1600 - Proper cooling procedure
     • RED
2. Routine Inspection/Field Review29 oct. 2024

   6 infractions

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 4800 - Physical facilities properly installed,...
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
   • 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
     • RED
   • 0900 - Proper washing of fruits and vegetables
     • RED
3. Routine Inspection/Field Review18 oct. 2024

   3 infractions

   • 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
     • RED
   • 0900 - Proper washing of fruits and vegetables
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
4. Routine Inspection/Field Review13 juin 2023

   0 infraction

5. Consultation/Education - Field29 déc. 2022

   0 infraction