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SAMBA FOOD INC.

2226 E 79TH ST, CHICAGO, IL 60649 · Grocery Store

4 inspections

  1. Canvass

    0 infraction

  2. License Re-Inspection

    0 infraction

  3. License Re-Inspection

    1 infraction

    • 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
      • PREMISES HAS NO RUNNING WATER ON PREMISES/ NO HOT WATER.MUST PROVIDE.no citation isued
  4. License

    8 infractions

    • 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
      • OWNER PLANS TO SELL NACHOS AND ITALIAN BEEF SANDWICHES ON PREMISES. MUST INSTALL AN EXPOSED HAND SINK IN FRONT SERVICE COUNTER AREA-NO CITATION ISSUED
    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • 70 MICE DROPPINGS NOTED ON PREMISES IN THE FOLLOWING AREAS: ON DISPLAY SHELVES, ON WOOD WORK IN REAR BY FURNACE ROOM, ON BASEBOARD IN WASHROOM UNDERNEATH WASH BOWL, ON FLOORS ALONG WALL BASES ON SALES FLOOR, BEHIND FRONT SERVICE COUNTER, ON FLOORS REAR WHERE 3 COMPARTMENT SINK IS LOCATED AND INSIDE FURNACE ROOM. MUST CLEAN AND SANITIZE ALL AFFECTED AREAS, PROVIDE A SCREEN FOR REAR STORM DOOR, REQUEST SERVICE AND PEST CONTROL LOG BOOK FROM LICENSED PEST CONTROL COMPANY AND SEAL UP ALL VISIBLE OPENINGS-NO CITATION ISSUED
    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • PLANS TO SELL NACHOS AND ITALIAN BEEF SANDWICHES-MUST PROVIDE A VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE OR PROOF OF ENROLLMENT IN CLASS. NO CITATION ISSUED
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • PAINT OR REPLACE RUSTY DISPLAY SHELVES ON SALES FLOOR.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN THE FOLLOWING: ALL DISPLAY SHELVES, COUNTERS, COOLERS & FREEZERS, AND UNUSED EQUIPMENT IN REAR.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • DETAIL CLEAN ALL FLOORS THROUGHOUT ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. FINISH REPAIRING FLOOR BY FRONT DOOR AND BEHIND FRONT COUNTER.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • PAINT WALLS AND DOORS THROUGHOUT REAR THAT ARE NO LONGER EASILY CLEANABLE AND ARE RAW WOOD.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • REAR OUTSIDE AREA MUST BE PROPERLY MAINTAINED, ALL DEBRIS, COUCHES ETC. MUST BE REMOVED FROM THIS AREA. MUST DISCARD STANDING WATER FROM MOP BUCKET AND HANG MOP IN AN UPRIGHT POSITION.