Sam's Club #6257 Snack Bar
8080 W Tropical PKWY, Las Vegas, NV 89149 · Restaurant (Snack Bar)
10 inspections
- Inspection de routine
2 infractions
- 92105: TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
- 3 demerits
- 92112: Effective pest control measures. Animals restricted as required.
- 3 demerits
- 92105: TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
- Inspection de routine
2 infractions
- 8078375: Equipment approved, properly designed, maintained, and operated.
- 3 demerits
- 8078406: TCS food properly cooled.
- 5 demerits
- 8078375: Equipment approved, properly designed, maintained, and operated.
- Inspection de routine
0 infraction
- Inspection de routine
1 infraction
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- 3 demerits
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- Réinspection
0 infraction
- Inspection de routine
5 infractions
- 8078371: Adequate handwashing sinks stocked and accessible.
- 3 demerits
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- 3 demerits
- 8078395: Physical facility in sound condition and maintained.
- 8078405: TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
- 3 demerits
- 8078406: TCS food properly cooled.
- 5 demerits
- 8078371: Adequate handwashing sinks stocked and accessible.
- Inspection de routine
3 infractions
- 76378: Hot and cold holding equipment present; properly designed, maintained and operated.
- 3 demerits
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
- 3 demerits
- 76458: Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
- 3 demerits
- 76378: Hot and cold holding equipment present; properly designed, maintained and operated.
- Inspection de routine
0 infraction
- Inspection de routine
2 infractions
- 76374: Accurate thermometers (stem & hot/cold holding) provided and used.
- 3 demerits
- 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
- 76374: Accurate thermometers (stem & hot/cold holding) provided and used.
- Inspection de routine
1 infraction
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
- 3 demerits
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.