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SENOR MARIACHI MEXICAN RESTAURANT

5004 N SHERIDAN RD, CHICAGO, IL 60640 · Restaurant

7 inspections

  1. Canvass

    0 infraction

  2. Canvass Re-Inspection

    1 infraction

    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • FRONT WASHROOM DOOR SELF CLOSING DEVICE BROKEN. MUST REPAIR, WASHROOM DOOR MUST SELF CLOSE.
  3. Canvass

    4 infractions

    • 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
      • PREP AREA HANDWASH BOWL COMPLETELY CLOGGED. INSTRUCTED MANAGER TO TEMPORARILY WASH HANDS AT FRONT LINE HANDWASH BOWL LOCATED 10 FT. AWAY FROM PREP AREA.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN INTERIOR OF REAR TORTILLA REACH IN COOLER.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST DETAIL CLEAN FLOOR UNDER ALL SHELVES/ALONG WALLS AT REAR STORAGE AND FURNACE ROOM.
    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • FRONT WASHROOM DOOR SELF CLOSING DEVICE BROKEN. MUST REPAIR, WASHROOM DOOR MUST SELF CLOSE.
  4. Canvass

    2 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • PROVIDE SCOOPS FOR DRY FOOD (SUGAR,SALT ETC).
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • REMOVE DUST BUILD UP FROM CEILING FAN IN DINING AREA.
  5. License Re-Inspection

    0 infraction

  6. License

    4 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in.NO PEST CONTROL SERVICE OR NOR PEST CONTROL LOG BOOK PROVIDED AN PREMISES.SERIOUS VIOLATION:7-38-020 NO CITATION ISSUED NOT OPERATING.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. SEAL FLOOR UNDER THE 3 COMPARTMENT SINK AND UNDER THE FLAT GRILL IN KITCHEN
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. PROVIDE WORKING STOPPERS FOR THE 3 COMPARTMENT SINK, EXPOSED HAND SINK IN KITCHEN SLOWLY DRAINING,INSTRUCTED TO REPAIR.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. PROVIDE A WORRKING THERMOMETER FOR ALL COOLERS AND FREEZERS.
  7. License

    0 infraction