SNOQUALMIE MEXICAN FOOD TRUCK (KC786)

456 SW MT SI BL C-3, NORTH BEND, WA 98045 · Restaurant (Mobile Food Unit)

11 inspections

1. Consultation/Education - Field15 sept. 2025

   0 infraction

2. Routine Inspection/Field Review31 mars 2025

   0 infraction

3. Consultation/Education - Field11 déc. 2024

   0 infraction

4. Routine Inspection/Field Review7 nov. 2024

   2 infractions

   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
     • RED
5. Routine Inspection/Field Review9 févr. 2024

   5 infractions

   • 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
     • RED
   • 2600 - Compliance with valid permit; operating and risk control plans and required written procedure
     • RED
   • 0400 - Hands washed as required
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
   • 1710 - Proper hot holding temperatures (less than130 degrees)
     • RED
6. Routine Inspection/Field Review24 août 2023

   2 infractions

   • 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
     • RED
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
7. Consultation/Education - Field15 août 2023

   0 infraction

8. Routine Inspection/Field Review11 avr. 2023

   0 infraction

9. Routine Inspection/Field Review27 mai 2022

   4 infractions

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
   • 3700 - In-use utensils properly stored
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
10. Routine Inspection/Field Review3 déc. 2021

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
11. Routine Inspection/Field Review28 août 2021

    0 infraction