SPICE BLISS
1520 BROADWAY, SEATTLE, WA 98122 · Restaurant (Seating 13-50)
6 inspections
- Routine Inspection/Field Review
5 infractions
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- BLUE
- 4800 - Physical facilities properly installed,...
- BLUE
- 3700 - In-use utensils properly stored
- BLUE
- 4100 - Warewashing facilities properly installed, maintained, used;
- BLUE
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
- RED
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- Routine Inspection/Field Review
1 infraction
- 1900 - No room temperature storage; proper use of time as a control
- RED
- 1900 - No room temperature storage; proper use of time as a control
- Routine Inspection/Field Review
5 infractions
- 3700 - In-use utensils properly stored
- BLUE
- 4300 - Non-food contact surfaces maintained and clean
- BLUE
- 4700 - Garbage, refuse properly disposed; facilities maintained
- BLUE
- 4000 - Food and non-food surfaces properly used and constructed; cleanable
- BLUE
- 1900 - No room temperature storage; proper use of time as a control
- RED
- 3700 - In-use utensils properly stored
- Routine Inspection/Field Review
3 infractions
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- BLUE
- 4700 - Garbage, refuse properly disposed; facilities maintained
- BLUE
- 1900 - No room temperature storage; proper use of time as a control
- RED
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- Routine Inspection/Field Review
2 infractions
- 4700 - Garbage, refuse properly disposed; facilities maintained
- BLUE
- 1900 - No room temperature storage; proper use of time as a control
- RED
- 4700 - Garbage, refuse properly disposed; facilities maintained
- Consultation/Education - Field
0 infraction