SUBWAY
14606 MAIN ST, DUVALL, WA 98019 · Restaurant (Seating 13-50)
16 inspections
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
2 infractions
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F
- RED
- 2110 - Proper cold holding temperatures (greater than 45° F)
- Routine Inspection/Field Review
1 infraction
- 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F
- RED
- 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
2 infractions
- 3700 - In-use utensils properly stored
- BLUE
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
- RED
- 3700 - In-use utensils properly stored
- Routine Inspection/Field Review
0 infraction
- Consultation/Education - Field
0 infraction
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
1 infraction
- 4900 - Adequate ventilation; lighting; designated area...
- BLUE
- 4900 - Adequate ventilation; lighting; designated area...
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
2 infractions
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 2200 - Accurate thermometer provided and used ...
- RED
- 2110 - Proper cold holding temperatures (greater than 45° F)
- Routine Inspection/Field Review
0 infraction