Taco Bell #31873
3221 N Rancho DR, Las Vegas, NV 89130 · Restaurant
8 inspections
- Inspection de routine
6 infractions
- 8078374: Effective pest control measures. Animals restricted as required.
- 3 demerits
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- 3 demerits
- 8078379: Food protected from potential cross-contamination.
- 3 demerits
- 8078390: Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
- 8078395: Physical facility in sound condition and maintained.
- 8078399: Signs and certifications as required.
- 8078374: Effective pest control measures. Animals restricted as required.
- Inspection de routine
1 infraction
- 8078379: Food protected from potential cross-contamination.
- 3 demerits
- 8078379: Food protected from potential cross-contamination.
- Inspection de routine
2 infractions
- 8078403: TCS food at proper temperatures.
- 5 demerits
- 8080495: Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
- 3 demerits
- 8078403: TCS food at proper temperatures.
- Inspection de routine
4 infractions
- 8078371: Adequate handwashing sinks stocked and accessible.
- 3 demerits
- 8078395: Physical facility in sound condition and maintained.
- 8078410: Ware washing facilities maintained. Wiping cloths properly stored; test strips available.
- 8080495: Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
- 3 demerits
- 8078371: Adequate handwashing sinks stocked and accessible.
- Inspection de routine
1 infraction
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
- 3 demerits
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
- Inspection de routine
0 infraction
- Inspection de routine
0 infraction
- Inspection de routine
0 infraction