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THE GREENVILLE TAVERN

2210 W CHICAGO AVE, CHICAGO, IL 60622 · Restaurant

6 inspections

  1. Canvass

    0 infraction

  2. Canvass

    0 infraction

  3. Canvass

    0 infraction

  4. Short Form Complaint

    0 infraction

  5. License Re-Inspection

    0 infraction

  6. License

    10 infractions

    • 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
      • ADDITIONAL EXPOSED HANDSINK WITH SOAP,HAND PAPER TOWELS IS NEEDED AT THE DISHWASHING AREA FOR HANDWASHING.CRITICAL VIOLATION 7-38-030.
    • 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
      • FOUND A BLACK SLIMY SUBSTANCE INSIDE THE ICE MACHINE WERE THE ICE CHIPS ARE CONTAINED FOR SERVICE AND FOUND NO DOOR TO THE KITCHEN ENTRANCE.SERIOUS VIOLATION 7-38-005(A).
    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • NORTH EXIT DOOR LEADING TO THE OUTSIDE PATIO MUST BE INSECT/RODENT PROOFED ALL ACCROSS THE BOTTOM OF SAID DOOR ALSO PEST CONTROL LOG BOOK IS INCOMPLETE MUST PROVIDE A MAP LOCATOR TO IDENTIFY PEST CONTROL SERVICES PROVIDED.SERIOUS VIOLATION 7-38-020.
    • 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
      • DISHWASHING FACILITY NOT MAINTAINED IE. FOUND WASTE WATER LEAKING OUT OF THE GREASE TRAP BOX WHEN THE DISHMACHINE IS IN USE. SERIOUS VIOLATION 7-38-030.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • REMOVE ALL RUSTY HELVINGS INSIDE THE KITCHEN AREAS/WALK-IN-COOLERS AND ALL RAW WOODEN SURFACES MUST BE SEALED USING A NON-TOXIC FINISH WERE NOTED TO THE MANAGER.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • THE FOLLOWING REQUIRES A DETAIL CLEANING BAR GUNS AND HOUSINGS ATTACHED,INTERIOR COMPARTMENT OF DEEP FRYER,INTERIOR/EXTERIORS OF COOKING EQUIPMENTS,INTERIOR BINS OF THE 3 COMPARTMENT SINK AT BAR,INTERIORS OF BAR COOLERS,BENEATH THE BAR COUNTERS THROUGHOUT.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST PROVIDE 4" COVING ALONG THE REAR EXIT DOOR.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST SEAL ALL NOTICEABLE OPENINGS AROUND PLUMBING/ELECTRICAL FIXTURES WERE NOTED TO MANAGER,AND ON WALL BENEATH THE HANDSINK IN THE MENS TOILET ROOM.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • REMOVE DUSTS ON VENTILATION COVERS THROUGHOUT THE PREMISES INCLUDING INSIDE THE TOILET ROOMS AND REPAIR WATER LEAK AT DRAIN PIPE OF THE HANDINK INSIDE THE THE MENS TOILET ROOM.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • UNNECESSARY ARTICLES,BUILDING MATERIALS MUST BE REMOVED FROM THE OUTSIDE YARD AREAS.