THE STOP CONVENIENCE STORE
460 E 61ST ST, CHICAGO, IL 60637 · Grocery Store
4 inspections
- Canvass
0 infraction
- Canvass
2 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- NEED TO CLEAN THE COOLER FANGUARD COVERS IN THE FOLLOWING 2 DOOR COOLERS, MILK, AND COKE.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- NEED TO REPLACE WATER DAMAGED CEILING TILES, AND CLEAN DUSTY CEILING VENT IN REAR RESTROOM.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- License Re-Inspection
1 infraction
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- MUST PROVIDE MORE ADEQUATE LIGHTING IN THE STORAGE ROOM AND ABOVE THE THREE COMPARTMENT SINK.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- License
7 infractions
- 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE
- MUST HAVE HOT HOLDING UNITS ON SITE TO VERIFY THAT THEY MAINTAIN APPROPRIATE TEMPERATURES.
- 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
- REAR FOOD PREP AND DISH WASHING AREAS MUST BE PROPERLY PROTECTED TO PREVENT UNAUTHORIZED PERSONNEL FROM ENTERING.
- 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
- NO OUTSIDE WASTE CONTAINER AVAILABLE. MUST PROVIDE TO PROPERLY DISPOSE OF WASTE.
- 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
- DRAIN BOARD AT THREE COMPARTMENT SINK NOT PROPERLY INSTALLED. MUST PROPERLY INSTALL DRAIN BOARD AT THE THREE COMPARTMENT SINK.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- MUST REMOVE PEELING PAINT ON THE CEILING IN THE STORAGE ROOM. ALSO REPLACE STAINED CEILING TILES ABOVE SALES FLOOR.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- MUST PROVIDE MORE ADEQUATE LIGHTING IN THE STORAGE ROOM AND ABOVE THE THREE COMPARTMENT SINK.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- MUST REMOVE CLUTTER AND UNUSED COOLER NEAR SIDE EXIT DOOR.
- 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE