TOKYO - YA RAMEN

31507 PACIFIC HWY S, FEDERAL WAY, WA 98003 · Restaurant (Seating 51-150)

28 inspections

1. Routine Inspection/Field Review4 nov. 2025

   0 infraction

2. Consultation/Education - Field6 oct. 2025

   0 infraction

3. Routine Inspection/Field Review17 juin 2025

   2 infractions

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 1300 - Food contact surfaces cleaned and sanitized; no cross contamination
     • RED
4. Routine Inspection/Field Review4 mars 2025

   0 infraction

5. Routine Inspection/Field Review23 sept. 2024

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
6. Routine Inspection/Field Review7 juin 2024

   3 infractions

   • 3700 - In-use utensils properly stored
     • BLUE
   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
7. Consultation/Education - Field13 févr. 2024

   0 infraction

8. Routine Inspection/Field Review12 oct. 2023

   3 infractions

   • 3100 - Food properly labeled; proper date marking
     • BLUE
   • 1900 - No room temperature storage; proper use of time as a control
     • RED
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
9. Routine Inspection/Field Review2 mai 2023

   0 infraction

10. Consultation/Education - Field31 janv. 2023

    0 infraction

11. Routine Inspection/Field Review20 sept. 2022

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
12. Routine Inspection/Field Review2 août 2022

    0 infraction

13. Consultation/Education - Field1 juin 2022

    0 infraction

14. Routine Inspection/Field Review25 janv. 2022

    0 infraction

15. Routine Inspection/Field Review31 août 2021

    1 infraction

    • 1600 - Proper cooling procedure
      • RED
16. Routine Inspection/Field Review3 févr. 2021

    0 infraction

17. Routine Inspection/Field Review26 oct. 2020

    0 infraction

18. Consultation/Education - Field16 juin 2020

    0 infraction

19. Consultation/Education - Field12 févr. 2020

    0 infraction

20. Routine Inspection/Field Review22 juill. 2019

    1 infraction

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
21. Routine Inspection/Field Review1 févr. 2019

    0 infraction

22. Routine Inspection/Field Review28 juin 2018

    4 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 3000 - Proper thawing methods used
      • BLUE
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 0400 - Hands washed as required
      • RED
23. Routine Inspection/Field Review31 janv. 2018

    2 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
24. Routine Inspection/Field Review29 sept. 2017

    2 infractions

    • 1600 - Proper cooling procedure
      • RED
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
25. Routine Inspection/Field Review11 janv. 2017

    2 infractions

    • 1600 - Proper cooling procedure
      • RED
    • 1400 - Raw meats below and away from ready to eat food; species separated
      • RED
26. Routine Inspection/Field Review21 juin 2016

    0 infraction

27. Routine Inspection/Field Review29 déc. 2015

    2 infractions

    • 3800 - Utensils, equipment, linens properly stored,...
      • BLUE
    • 1600 - Proper cooling procedure
      • RED
28. Routine Inspection/Field Review24 août 2015

    0 infraction