TRINITY CATHOLIC SCHOOL

115 EAST FIFTH STREET, OSWEGO, NY 13126 · Restaurant (School K-12 Food Service)

42 inspections

1. Contrôle25 mars 2026

   0 infraction

2. Contrôle6 nov. 2025

   0 infraction

3. Contrôle9 mai 2025

   0 infraction

4. Contrôle7 nov. 2024

   0 infraction

5. Contrôle17 avr. 2024

   0 infraction

6. Contrôle22 sept. 2023

   1 infraction

   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
7. Contrôle3 mars 2023

   1 infraction

   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
8. Contrôle14 nov. 2022

   1 infraction

   • 5A: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
     • Critical Violation
9. Contrôle24 mars 2022

   1 infraction

   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
10. Contrôle6 oct. 2021

    1 infraction

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
11. Contrôle19 avr. 2021

    0 infraction

12. Contrôle3 nov. 2020

    0 infraction

13. Contrôle1 oct. 2019

    0 infraction

14. Contrôle2 mai 2019

    0 infraction

15. Contrôle24 oct. 2018

    0 infraction

16. Contrôle3 avr. 2018

    1 infraction

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
17. Contrôle24 oct. 2017

    1 infraction

    • 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
      • Not Critical Violation
18. Contrôle26 avr. 2017

    0 infraction

19. Contrôle13 déc. 2016

    0 infraction

20. Contrôle19 mai 2016

    0 infraction

21. Contrôle21 déc. 2015

    0 infraction

22. Contrôle1 mai 2015

    0 infraction

23. Contrôle12 déc. 2014

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
24. Contrôle7 mai 2014

    0 infraction

25. Contrôle5 déc. 2013

    0 infraction

26. Contrôle25 avr. 2013

    0 infraction

27. Contrôle17 déc. 2012

    0 infraction

28. Contrôle25 avr. 2012

    0 infraction

29. Contrôle16 nov. 2011

    0 infraction

30. Contrôle13 avr. 2011

    0 infraction

31. Contrôle17 déc. 2010

    0 infraction

32. Contrôle11 mars 2010

    0 infraction

33. Contrôle7 déc. 2009

    0 infraction

34. Contrôle17 mars 2009

    0 infraction

35. Contrôle13 mars 2008

    0 infraction

36. Contrôle14 mars 2007

    1 infraction

    • 6A: Potentially hazardous foods are not kept at or above 140�F during hot holding.
      • Critical Violation
37. Contrôle16 mars 2006

    0 infraction

38. Contrôle9 mars 2005

    0 infraction

39. Contrôle29 mars 2004

    0 infraction

40. Contrôle25 mars 2003

    0 infraction

41. Contrôle1 mars 2002

    0 infraction

42. Contrôle5 avr. 2001

    0 infraction