VALLEY FOOD MART

22240 SE 272ND ST, MAPLE VALLEY, WA 98038 · Restaurant (Seating 0-12)

28 inspections

1. Routine Inspection/Field Review5 août 2025

   3 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
     • RED
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
2. Routine Inspection/Field Review16 déc. 2024

   4 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 3100 - Food properly labeled; proper date marking
     • BLUE
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
3. Routine Inspection/Field Review19 mars 2024

   5 infractions

   • 4600 - Toilet facilities properly constructed, supplied, cleaned
     • BLUE
   • 3100 - Food properly labeled; proper date marking
     • BLUE
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
4. Routine Inspection/Field Review26 sept. 2023

   1 infraction

   • 0600 - Adequate handwashing facilities
     • RED
5. Routine Inspection/Field Review6 févr. 2023

   2 infractions

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
   • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
     • RED
6. Routine Inspection/Field Review22 avr. 2022

   0 infraction

7. Routine Inspection/Field Review20 mai 2021

   0 infraction

8. Routine Inspection/Field Review11 janv. 2021

   0 infraction

9. Routine Inspection/Field Review13 mars 2020

   0 infraction

10. Routine Inspection/Field Review1 nov. 2019

    0 infraction

11. Consultation/Education - Field20 juin 2019

    0 infraction

12. Routine Inspection/Field Review11 janv. 2019

    0 infraction

13. Routine Inspection/Field Review17 août 2018

    0 infraction

14. Consultation/Education - Field3 juill. 2018

    0 infraction

15. Routine Inspection/Field Review16 janv. 2018

    0 infraction

16. Routine Inspection/Field Review25 août 2017

    2 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F
      • RED
17. Routine Inspection/Field Review6 avr. 2017

    1 infraction

    • 1000 - Food in good condition, safe and unadulterated; approved additives
      • RED
18. Consultation/Education - Field13 févr. 2017

    0 infraction

19. Routine Inspection/Field Review7 nov. 2016

    1 infraction

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
20. Routine Inspection/Field Review29 avr. 2016

    0 infraction

21. Consultation/Education - Field1 mars 2016

    0 infraction

22. Routine Inspection/Field Review5 nov. 2015

    0 infraction

23. Routine Inspection/Field Review9 juill. 2015

    0 infraction

24. Consultation/Education - Field14 avr. 2015

    0 infraction

25. Routine Inspection/Field Review16 oct. 2014

    0 infraction

26. Consultation/Education - Field4 juin 2014

    0 infraction

27. Routine Inspection/Field Review6 mars 2014

    0 infraction

28. Routine Inspection/Field Review13 déc. 2013

    0 infraction