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Vandetta Stadium

120 Richmond AVENUE, Batavia, NY 14020 · Restaurant (Food Service Establishment)

10 inspections

  1. Réinspection

    0 infraction

  2. Contrôle

    3 infractions

    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
    • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
      • Not Critical Violation
    • 2E: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
      • Critical Violation
  3. Contrôle

    0 infraction

  4. Contrôle

    3 infractions

    • 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
      • Not Critical Violation
    • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
      • Not Critical Violation
    • 2E: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
      • Critical Violation
  5. Contrôle

    2 infractions

    • 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
      • Not Critical Violation
    • 8D: Single service items reused, improperly stored, dispensed, not used when required
      • Not Critical Violation
  6. Contrôle

    0 infraction

  7. Contrôle

    1 infraction

    • 11: Thermometers inaccurate, improperly used, improper type [14-4.51, 14-4.52, 14-4.91]
      • Not Critical Violation
  8. Contrôle

    0 infraction

  9. Contrôle

    1 infraction

    • 25: Handwashing facilities - inadequate, unkempt, no handwashing sign [14-4.140, 14-4.141, 14-4.142]
      • Not Critical Violation
  10. Contrôle

    4 infractions

    • 15: Food on display not protected from contamination [14-4.94(a)(b)]
      • Not Critical Violation
    • 22: Dishwashing facilities and/or procedure not acceptable. test kit for sanitizing chemical not available [14-4.111(a)(b), 14-4.112(a)(b), 14-4.113, 14-4.114]
      • Not Critical Violation
    • 19: Single service articles not furnished to consumer; reused, not protected [14-4.104, 14-4.100(d)]
      • Not Critical Violation
    • 25: Handwashing facilities - inadequate, unkempt, no handwashing sign [14-4.140, 14-4.141, 14-4.142]
      • Not Critical Violation