VEEDER ELEMENTARY SCHOOL

100 VEEDER DRIVE, COLONIE, NY 12205 · Restaurant (Food Service Establishment)

51 inspections

1. Contrôle12 févr. 2026

   1 infraction

   • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
     • Not Critical Violation
2. Contrôle17 nov. 2025

   1 infraction

   • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
     • Not Critical Violation
3. Contrôle13 janv. 2025

   1 infraction

   • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
     • Not Critical Violation
4. Contrôle26 sept. 2024

   0 infraction

5. Contrôle26 mars 2024

   1 infraction

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
6. Contrôle20 sept. 2023

   0 infraction

7. Contrôle10 févr. 2023

   1 infraction

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
8. Contrôle2 nov. 2022

   0 infraction

9. Contrôle15 févr. 2022

   0 infraction

10. Contrôle18 oct. 2021

    1 infraction

    • 8C: Improper use and storage of clean, sanitized equipment and utensils
      • Not Critical Violation
11. Contrôle8 juin 2021

    0 infraction

12. Contrôle30 oct. 2020

    0 infraction

13. Contrôle5 mars 2020

    0 infraction

14. Contrôle2 oct. 2019

    0 infraction

15. Contrôle7 janv. 2019

    0 infraction

16. Contrôle1 nov. 2018

    0 infraction

17. Contrôle25 janv. 2018

    0 infraction

18. Contrôle27 sept. 2017

    1 infraction

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
19. Contrôle16 févr. 2017

    1 infraction

    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
20. Contrôle30 sept. 2016

    0 infraction

21. Contrôle8 févr. 2016

    2 infractions

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
22. Contrôle17 sept. 2015

    1 infraction

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
23. Contrôle11 févr. 2015

    0 infraction

24. Contrôle18 sept. 2014

    1 infraction

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
25. Contrôle31 janv. 2014

    0 infraction

26. Contrôle15 oct. 2013

    0 infraction

27. Contrôle27 févr. 2013

    0 infraction

28. Contrôle20 sept. 2012

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
29. Contrôle1 févr. 2012

    0 infraction

30. Contrôle11 oct. 2011

    3 infractions

    • 1D: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
      • Critical Violation
    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
31. Contrôle9 févr. 2011

    1 infraction

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
32. Contrôle22 sept. 2010

    2 infractions

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
33. Contrôle14 janv. 2010

    0 infraction

34. Contrôle27 oct. 2009

    1 infraction

    • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
      • Not Critical Violation
35. Contrôle4 févr. 2009

    0 infraction

36. Contrôle5 nov. 2008

    1 infraction

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
37. Contrôle24 janv. 2008

    1 infraction

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
38. Contrôle8 nov. 2007

    1 infraction

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
39. Contrôle27 mars 2007

    1 infraction

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
40. Contrôle13 nov. 2006

    0 infraction

41. Contrôle18 nov. 2005

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
42. Contrôle22 janv. 2004

    0 infraction

43. Contrôle28 févr. 2003

    0 infraction

44. Contrôle4 mars 2002

    0 infraction

45. Contrôle7 nov. 2001

    0 infraction

46. Contrôle24 avr. 2000

    0 infraction

47. Contrôle11 janv. 1999

    0 infraction

48. Contrôle13 janv. 1998

    0 infraction

49. Contrôle7 janv. 1997

    0 infraction

50. Contrôle1 mai 1996

    0 infraction

51. Contrôle5 janv. 1994

    0 infraction